1284 elise moroccan Recipes

  • Moroccan Chermoula Marinade
    cumin seed, coriander seed and
    9 More
    cumin seed, coriander seed, ground cinnamon (or a 10cm stick cinnamon), garlic cloves, chopped, parsley sprigs, finely chopped (thick sprigs), coriander sprigs, finely chopped (cilantro, thick sprigs), ground sumac (or zest of 1 large lemon), mild paprika, honey, light olive oil, fresh ground black pepper
    15 min, 11 ingredients
  • Moroccan Chicken Kabobs
    chicken breast fillet and
    10 More
    chicken breast fillet, spanish olive oil (plus extra for oiling), lemon , juice of, garlic cloves, crushed, ground cumin, ground coriander, hot smoked paprika (or sweet ), ground cinnamon, dried oregano, salt, fresh parsley, chopped (for garnish )
    25 min, 11 ingredients
  • Moroccan Lamb and Rice
    boneless lamb , cut into 1 inch pieces, apple, shredded and
    5 More
    boneless lamb , cut into 1 inch pieces, apple, shredded, chicken flavor rice and vermicelli mix, chicken broth, curry powder, raisins, almonds
    9 hour 10 min, 7 ingredients
  • Moroccan Beef Stew
    olive oil, divided, beef tenderloin, cut into 1-inch cubes and
    9 More
    olive oil, divided, beef tenderloin, cut into 1-inch cubes, red onions, sliced, peeled baby carrots, cauliflower , divided into florettes, ground cumin, mixed spice, cayenne pepper, all-purpose flour, beef broth, chopped fresh mint, divided
    1 hour 10 min, 11 ingredients
  • Moroccan Fish Soup
    onions, chopped, celery ribs, sliced, garlic cloves and
    14 More
    onions, chopped, celery ribs, sliced, garlic cloves, olive oil, red chile, chopped, cumin, cinnamon stick, coriander, potatoes, chopped, fish stock, lemon juice, mixed fish (and shellfish), tomatoes, chopped, dill, parsley, salt and pepper, gingerroot, grated
    1 hour 20 min, 17 ingredients
  • Moroccan B'stilla
    boneless skinless chicken breast halves and
    10 More
    boneless skinless chicken breast halves, chicken bouillon granules, water, eggs, fresh parsley, chopped, ground cinnamon, white sugar, frozen puff pastry, thawed, salt , to taste, pepper , to taste, butter, melted
    1 hour 30 min, 11 ingredients
  • Moroccan Vegetable Soup
    tomato, potato, carrot, yellow squash, zucchini and
    7 More
    tomato, potato, carrot, yellow squash, zucchini, red bell peppers or 1 yellow bell pepper, onion, chicken, chopped into cubes, butter, salt, water
    1 hour 20 min, 12 ingredients
  • Moroccan Lamb Sausage Rolls - Australia Moroccan Lamb Sausage Rolls - Australia
    lamb, ground and
    15 More
    lamb, ground, lamb sausages , meat squeezed out into a bowl, parsley, finely chopped, garlic cloves, minced, cilantro, finely chopped, ginger, ground, cumin, ground, white onion, diced, sea salt, black pepper, freshly ground, olive oil, puff pastry, sheets, frozen, egg, beaten for brushing, egg (for meat mixture), harissa, sesame seeds (garnish )
    40 min, 16 ingredients
  • Moroccan Haroset/Charoset (Passover) Moroccan Haroset/Charoset (Passover)
    walnuts, almonds, dates, pitted, cut into small pieces and
    3 More
    walnuts, almonds, dates, pitted, cut into small pieces, dried apricots, cut into small pieces, grape juice, cinnamon
    15 min, 6 ingredients
  • Moroccan Pan De Casa Moroccan Pan De Casa
    yeast, sugar, water, flour, salt, anise seed, sesame seeds
    2 hour 30 min, 7 ingredients
  • Moroccan Mint Tea Moroccan Mint Tea
    cold water, loose green tea leaves (or 2 tea bags) and
    1 More
    cold water, loose green tea leaves (or 2 tea bags), fresh mint sprigs, plus more for garnish
    7 min, 3 ingredients
  • Moroccan-Style Braised Baby Lamb Shanks Moroccan-Style Braised Baby Lamb Shanks
    lamb shanks, about 4 lb in total (2kg), sea salt and
    33 More
    lamb shanks, about 4 lb in total (2kg), sea salt, cracked white pepper, olive oil , to brush roasting tin, vine-ripened tomatoes, roughly chopped, potatoes, peeled and cut into wedges, carrots, peeled and cut into wedges, spring onions, trimmed and cut into quarters, fresh dates, halved, fresh apricots, halved, bay leaves, chicken stock, limes , juice of, asian fish sauce, saffron strands, boiling water, fennel seeds, whole star anise, green cardamom pods, cumin seed, cinnamon stick, szechuan peppercorns, red chilies , deseeded and roughly chopped, garlic cloves, crushed, knob fresh gingerroot, sliced, cilantro stems , and roots finely sliced (use extra stems and some leaves if you can tsp obtain cilantro roots), fresh turmeric , root finely sliced (or 1 tsp ground turmeric powder), galangal, roughly chopped (optional), sea salt, white peppercorns, shallots, finely sliced, sweet paprika, extra virgin olive oil, palm sugar (or dark brown sugar), asian fish sauce
    2 hour 40 min, 35 ingredients
  • Moroccan Iced Mint Tea Moroccan Iced Mint Tea
    mint leaves, packed, fresh, divided, green tea leaves and
    3 More
    mint leaves, packed, fresh, divided, green tea leaves, sugar (alternative sweetener fine), water, boiling, ice
    5 min, 5 ingredients
  • Moroccan Lamb Tagine (Ww) Moroccan Lamb Tagine (Ww)
    vegetable oil and
    13 More
    vegetable oil, leg of lamb, cut into 1-inch cubes (or boneless lean loin), onions, chopped, celery ribs, sliced, garlic cloves, minced, ground cumin, fresh ground black pepper, italian tomatoes, canned (no salt added), fresh flat leaf parsley, minced, cinnamon stick, bay leaf, carrots, cut into 1-inch chunks, butternut squash , cubed pared, parsnip, sliced
    2 hour 20 min, 14 ingredients
  • Moroccan Red Snapper With Chermoula Moroccan Red Snapper With Chermoula
    garlic cloves, sea salt and
    10 More
    garlic cloves, sea salt, chopped fresh cilantro, plus extra, fresh fresh cilantro stem, to garnish, paprika, ground cumin, chili powder, olive oil, plus extra, olive oil , for oiling, lemon juice or 4 tbsp lime juice, red snapper or 12 oz pompano, cleaned and scaled, lime wedge, to garnish
    28 min, 12 ingredients
  • Moroccan Bouillabaisse Moroccan Bouillabaisse
    fresh shrimp, with tails & deveined with tails or 8 oz fr... and
    14 More
    fresh shrimp, with tails & deveined with tails or 8 oz frozen shrimp, peeled & deveined with tails, fresh scallops or 8 oz frozen scallops, fresh mussels, in shells (8 to 12), water, salt, chopped onion, garlic cloves, minced, olive oil, ground cumin, ground cinnamon, ground red pepper or 1/4 tsp crushed red pepper flakes, fish stock or 1 cup low sodium vegetable broth or 1 cup low sodium chicken broth, chopped tomato, powdered saffron, hot cooked couscous
    30 min, 15 ingredients
  • Moroccan Tofu Couscous Moroccan Tofu Couscous
    olive oil, margarine, firm tofu and
    7 More
    olive oil, margarine, firm tofu, frozen mixed vegetables , carrots,cauliflower,&,asparagus, garbanzo beans, vegetable bouillon granules, water, mild curry powder, cumin, dry couscous
    20 min, 10 ingredients
  • Moroccan Chicken With Wild Rice or Couscous Moroccan Chicken With Wild Rice or Couscous
    boneless chicken breast, olive oil, dried oregano and
    5 More
    boneless chicken breast, olive oil, dried oregano, allspice, cumin, garlic powder, near east wild rice or couscous
    20 min, 8 ingredients




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