179 elephant cambodian Recipes

kosher salt, sugar, chopped garlic, fresh ground black pepper, soybean oil, beef tenderloin or 2 lbs sirloin, cut into 1-inch cubes, sugar, salt, freshly squeezed lime juice, water, fresh ground black pepper, chopped garlic, soybean oil or 3 tbsp any vegetable oil, sugar, chopped garlic, fresh ground black pepper, mushroom soy sauce, young lettuce leaves, for garnish, sliced scallion top, for garnish, jasmine rice , for serving

elephant (medium), brown gravy (watkins beef soup & gravy base), watkins sea salt & watkins pepper, two rabbits (optional)

salt, pepper, paprika, flour, olive oil, butter, whole chicken legs, chicken broth, dry white wine, head elephant garlic, peeled and sliced (the whole bulb), fresh parsley

pearl tapioca, water, divided, ripe bananas, sliced, salt, white sugar, coconut milk

vegetable oil, chopped fresh ginger root, garlic, minced, minced fresh serrano or other small hot green chile, including seeds, chicken breasts, cut into chunks, red curry paste, curry powder, vinegar, fish sauce, white sugar, chicken broth, coconut milk, pineapple tidbits, drained, cooked rice

vegetable oil, peeled, matchstick-cut fresh ginger, catfish fillets, fish sauce, soy sauce, oyster sauce, yellow onion, sliced, red bell pepper , cut into thin matchsticks, green onions , cut into 1/4-inch pieces

elephant, rabbits, salt and pepper, carrots , choped, onions , choped, sweet potatoes , choped, parsley , choped, parsnips , choped, mix spices chefs choice, flour, water, peanut oil

elephant, diced, salt and pepper, onion, elbow macaroni, rabbits

butter, softened, minced elephant garlic clove, softened cream cheese, garlic salt, ground black pepper, lemon zest, chopped parsley

mayonnaise, sour cream, grated parmesan cheese, chopped scallion, chopped fresh basil, minced elephant garlic clove, basil leaves

mayonnaise, cream, lemon juice , and zest, elephant garlic clove, minced, chopped fresh parsley, salt and pepper

heads elephant garlic, olive oil, salt, ground black pepper

canola oil , for deep frying, very thinly sliced elephant garlic cloves (about 1/8-inch slivers), rosemary branches, salt, tomato juice, canned double-strength beef broth, vodka, worcestershire sauce, fresh lemon juice, minced garlic, hot red pepper sauce , or to taste, freshly ground black pepper

water, white sugar, fish sauce, lime juice, minced fresh ginger root, garlic, minced, hot chile peppers, chopped