2590 eight flambee grand ming tsai Recipes
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pillsbury grands! refrigerated buttermilk biscuits and6 Morepillsbury grands! refrigerated buttermilk biscuits, shredded monterey jack or cheddar cheese, refrigerated or frozen cooked beef meatballs, thawed, land o lakes butter, melted, crushed seasoned croutons, appetizer picks or lollipop sticks, if desired, tomato pasta sauce, heated15 min, 7 ingredients
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hoisin sauce, chopped garlic, chopped ginger, dry red wine and14 Morehoisin sauce, chopped garlic, chopped ginger, dry red wine, chopped scallion, white part only, pork tenderloin, fresh ground pepper, canola oil, hamburger buns with sesame seeds, rice wine vinegar, fish sauce, basil leaves , cut into ribbons, sugar, crushed red pepper flakes, napa cabbage , cut into 1/8 inch ribbons, bean sprouts, carrot, shredded, salt and pepper23 min, 18 ingredients
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french bread , torn into small pieces and10 Morefrench bread , torn into small pieces, eight-ball zucchini (about 1 1/2 lb), spinach leaves, basil leaves, garlic cloves, minced, onion, peeled and quartered (about 5 oz), olive oil, chopped plum tomato, salt, grated fresh parmesan cheese, flat-leaf parsley sprigs (optional)11 ingredients
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Pop's Eight Treasure Rice Flambee and Grand Marnier Oranges (Ming Tsai)sweet (sticky ) rice, following, all 1/4-inch dice and12 Moresweet (sticky ) rice, following, all 1/4-inch dice, dried lotus seeds (soaked ), dried lichee, dried dragon eye, (soaked ), dried orange peels , chiffonade, dried mango, toasted almonds, candied ginger, golden raisins, red bean paste, sweetened, butter, fresh mandarin or other oranges, segmented, grand marnier14 ingredients
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Grand Marnier Marinated Chickengrand marnier, apricot jam , plus additional for basting and8 Moregrand marnier, apricot jam , plus additional for basting, orange zest ( part only), distilled white vinegar, worcestershire sauce, dijon mustard, honey, dried red pepper, boneless skinless chicken breast halves (or your favorite chicken pieces), olive oil1 hour 20 min, 10 ingredients
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Ming Tsai's Sweet and Sour Spare Ribsbaby back rib rack , brined overnight and8 Morebaby back rib rack , brined overnight, ponzu sauce or 1 cup rice wine vinegar, minced ginger, red onions, sliced, cranberries, washed, dried, brown sugar, salt, black pepper, canola oil24 hour 1 min, 9 ingredients
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Ming Tsai's Cranberry Hoisin Chicken Riceolive oil, chicken thighs (skin on bone in ) and7 Moreolive oil, chicken thighs (skin on bone in ), scallions, sliced (2 bunches), garlic, minced, jasmine rice, hoisin sauce, dry red wine, chicken stock (low sodium ), fresh cranberries1 hour , 9 ingredients
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Flambeed Chicken Margaritabutter, divided, boneless skinless chicken breasts, flour and5 Morebutter, divided, boneless skinless chicken breasts, flour, chicken broth, black pepper, orange liqueur (i like grand marnier), lime juice, tequila (i like herradurra; their reposado will do nicely)23 min, 8 ingredients
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Flambeed Tangerines (Emeril Lagasse)butter, sugar, whole tangerines, peeled , pith removed and5 Morebutter, sugar, whole tangerines, peeled , pith removed, grand marnier, cinnamon, ground. nutmeg, vanilla ice cream, chopped tangerine zest, for garnish18 min, 8 ingredients
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Flambeed Tangerines with Vanilla Ice Cream (Alexandra Guarnaschelli)unsalted butter and4 Moreunsalted butter, tangerines (seedless ) or 10 clementines, peeled and broken into sections, demerara sugar, orange-flavored liqueur (recommended : grand marnier), vanilla ice cream15 min, 5 ingredients
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Eight Treasure Shanghai Rice Puddingglutenous rice, rinsed and drained, water and15 Moreglutenous rice, rinsed and drained, water, vegetable shortening or 1/4 cup lard, melted, sugar, sliced almonds, red candied dates, canned whole lotus seeds (optional), candied red cherries, green glazed cherries, raisins, candied kumquats (optional), sweet red bean paste, water, honey, triple sec or 4 tsp grand marnier, cornstarch, mixed with, water46 min, 17 ingredients
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Eight-Ball Zucchini Parmesanfrench bread , torn into small pieces (1 oz) and10 Morefrench bread , torn into small pieces (1 oz), eight-ball zucchini (about 6 squash), spinach leaves, basil leaves, garlic cloves, minced, onion, peeled and quartered (about 5 oz), olive oil, chopped plum tomato, salt, grated fresh parmesan cheese, flat leaf parsley , sprig (optional)40 min, 11 ingredients
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