Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 225 Kcal (942 kJ) | ||
| Calories from fat | 40.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.5g | 7% | |
|---|---|---|---|
| Total Carbs | 40.5g | 14% | |
| Sugars | 1.5g | 6% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 7.5g | 15% | |
| Iron | 3mg | 17% | |
| Amount Per 100 g | |||
| Calories | 535.71 Kcal (2243 kJ) | ||
| Calories from fat | 96.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.71g | 7% | |
|---|---|---|---|
| Total Carbs | 96.43g | 14% | |
| Sugars | 3.57g | 6% | |
| Dietary Fiber | 14.29g | 24% | |
| Protein | 17.86g | 15% | |
| Iron | 7.1mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
