138919 egyptian style baked fish semaak Recipes
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Swiss Baked Fish Filletsfish fillets (i use mahi mahi), sour cream and5 Morefish fillets (i use mahi mahi), sour cream, shredded swiss cheese, onion, finely chopped, salt, pepper, prepared mustard35 min, 7 ingredients
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Crab Dressing for Baked Fishfish (your choice , our favorite is salmon), cubed bread and9 Morefish (your choice , our favorite is salmon), cubed bread, butter (melted ), celery (chopped ), onion (chopped ), green pepper (chopped ), crabmeat, eggs (beaten ), salt (or to taste), dry mustard, black pepper (may add a dash of cayenne if desired)55 min, 11 ingredients
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Baked Fish Au Gratinwhite fish fillets, cheddar cheese, thyme or 1 tsp oregano and7 Morewhite fish fillets, cheddar cheese, thyme or 1 tsp oregano, chopped fresh parsley (or 1 tsp dried parsley), chopped onion, oil, flour, salt, pepper, milk45 min, 10 ingredients
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Delicious Mexi-Baked Fish Filletsfish fillets (or use 6 small), melted butter or mayonnaise and6 Morefish fillets (or use 6 small), melted butter or mayonnaise, fresh ground black pepper (to taste), picante sauce (use pace , or use a mild or medium salsa), shredded mexican blend cheese (or use cheddar cheese), crushed corn chips, sour cream (use as much as desired), chopped green onion (optional)30 min, 8 ingredients
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Baked Fish With Herbs And Island Fruitsleeks, olive oil, firm fillets white fish fillets and5 Moreleeks, olive oil, firm fillets white fish fillets, coconut milk, firm mango, chopped coriander, chopped basil, lime juice45 min, 8 ingredients
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Baked Fish Creolebutter or 1/4 cup olive oil, onion, chopped and12 Morebutter or 1/4 cup olive oil, onion, chopped, garlic clove, minced, celery ribs, chopped, green pepper, chopped, flour, milk, salt, pepper, tabasco sauce (to taste), chili sauce, rice, cooked, fish fillet, tomatoes, sliced40 min, 14 ingredients
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Lovely Lime Baked Fishfish fillet, margarine, lime juice and5 Morefish fillet, margarine, lime juice, salt and pepper (to taste ), dried tarragon, chives, paprika, lime (wedged)30 min, 8 ingredients
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