136605 egyptian chicken panne fried chicken breasts Recipes
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Chicken Breasts in Tomato Cream Saucechicken breasts, boneless and skinless, salt and pepper and5 Morechicken breasts, boneless and skinless, salt and pepper, butter, shallot, chopped, italian tomatoes, drained and chopped, sweet vermouth, heavy cream30 min, 7 ingredients
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Chicken Breasts With Cherries and Port Winechicken breasts, flour , to coat, salt, pepper, butter and6 Morechicken breasts, flour , to coat, salt, pepper, butter, oil, red wine, orange juice, lemon peel, port wine, sweet cherries, canned (reserve 1/2 cup cherry juice from can)55 min, 11 ingredients
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Chicken Breasts With Gingerchicken breasts , boned and skinned, onion, chopped and6 Morechicken breasts , boned and skinned, onion, chopped, garlic cloves, crushed, cm ginger, chopped, cardamom pods, cracked, ground turmeric, soy sauce, dry sherry (optional)30 min, 8 ingredients
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Chicken Breasts With Sherry, Cream and Mushroom Saucechicken breast halves, boned and skinned, flour, salt and8 Morechicken breast halves, boned and skinned, flour, salt, pepper, butter , more if needed, vegetable oil, mushroom, sliced, garlic, minced, green onion, chopped, dry sherry, whipping cream25 min, 11 ingredients
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Chicken Breast with Prosciutto and Quince Pastechicken breasts (about 200g each), fennel seeds and8 Morechicken breasts (about 200g each), fennel seeds, quince paste, prosciutto, leeks, washed,trimmed and halved, olive oil, cracked black pepper, sea salt, dry white wine, bay leaves35 min, 10 ingredients
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Chicken Breast and Mushroom Sauce With Spaghettichicken breasts, hunts pasta sauce with mushrooms and7 Morechicken breasts, hunts pasta sauce with mushrooms, barilla spaghetti, salt, truffle salt, peppercorns , and garlic seasoning, onion powder, extra virgin olive oil45 min, 9 ingredients
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Crispy Oven-Fried Dijon Chicken Breastchicken breasts, all-purpose flour (more if necessary) and5 Morechicken breasts, all-purpose flour (more if necessary), egg, dijon mustard, milk, italian seasoned breadcrumbs, garlic powder (optional)50 min, 7 ingredients
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Involtini Di Pollo (Stuffed Chicken Breasts)chicken breast (bone, skin & halve) and15 Morechicken breast (bone, skin & halve), italian bread (remove crust , shred, (i used multigrain sandwich bread), chicken stock, unsalted butter (i use only olive oil), green onions (white & 1-inch green, thinly sliced ), sage (fresh, chopped, or 1/2 tsp.dry ), fresh italian parsley (chopped (i use oregano, dry), salt, fresh ground black pepper, boiled ham, unsalted butter, olive oil, all-purpose flour (heaping), chicken stock, dry white wine, fresh italian parsley (chopped for garnish )1 hour , 16 ingredients
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Just Plain and Basic Chicken Breastchicken breasts, butter (1 tbsp per breast)35 min, 2 ingredients
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Honey-Lemon-Garlic Brined Chicken Breastschicken breasts, bone-in,with skin, water, sea salt, honey and7 Morechicken breasts, bone-in,with skin, water, sea salt, honey, dried thyme, garlic, peeled and halved, coarse grind black pepper, lemon, sliced thinly, honey, lemon , juice of, black pepper13 min, 11 ingredients
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