112 eggplant salad with onions and tomatoes Recipes

heads radicchio, halved, japanese eggplants , halved lengthwise, yellow crookneck squash , halved lengthwise, red bell pepper, halved, red onion , cut into 1/2-inch-thick slices, tomato, halved, seeded, garlic cloves, minced, balsamic vinegar, canned unsalted chicken broth, chopped fresh basil, olive oil, sliced red leaf lettuce, grated parmesan cheese

red bell peppers, halved and seeded, eggplant , cut into (1/2-inch-thick) slices (about 2 medium), sweet onion, cut into 8 wedges, tomatoes, freshly ground black pepper, divided, extra-virgin olive oil, divided, salt, divided, champagne vinegar, sugar, garlic cloves, minced, oil-cured olives (about 12), pitted and halved, fresh small basil leaves, chopped fresh chives

eggplant, peeled and diced, red bell pepper, coarsely chopped, chopped red onion, olive oil, sun-dried tomatoes, boiling water, sea salt, black pepper, ground cumin, paprika, garlic cloves, minced, pitted kalamata olives or 1/2 cup pitted green olives, chopped, chopped italian parsley, toasted slivered almonds (may substitute pine nuts), lemon (juice of, no seeds, amount depending on size), chopped fresh mint (optional), pita bread rounds (optional)

eggplant, cut into 1/2-inch cubes, zucchini, cut into 1/2-inch cubes, extra-virgin olive oil, salt, black pepper, chopped scallion (from 1 bunch), ground cumin, ground coriander, cayenne, pearl barley (8 oz), reduced-sodium chicken broth (1 3/4 cups), water, fresh lemon juice, garlic clove, minced, sugar, tomatoes, quartered, kalamata or other brine-cured black olives, pitted and halved, sliced red onion, rinsed and drained if desired, chopped fresh flat-leaf parsley, chopped fresh mint, ricotta salata , cut crosswise into thin slices

eggplant, zucchini, tomatoes, skinned, red pepper, de-seeded and cut into 1 inch (2.5 cm ), fennel bulb, chopped, onion, sliced and cut into 1 inch (2.5 cm ), fat garlic cloves, crushed, fresh basil leaves , torn so that they stay quite visible, extra virgin olive oil, pitted black olives, chopped, capers, drained, salt & freshly ground black pepper, couscous, vegetable stock, firm goat cheese, salt & freshly ground black pepper, mixed salad greens or 3 oz baby greens, extra virgin olive oil, cayenne pepper, ground cumin, tomato puree, lime juice (about 2 limes), black onion seeds

eggplant, cubed, zucchini, cubed, green pepper, cubed, tomato, cubed, onion, sliced, garlic, sliced thinly, mushroom, cleaned and sliced, lite olive oil, salt (optional), tomato juice, pepper

eggplants halved lengthwise, olive oil, freshly squeezed lemon juice, white onion minced, olive oil, tomatoes peeled seeded and chopped, salt, garlic cloves minced, dried oregano, ground cumin, chopped pimiento-stuffed green olives, brine from olives, chopped celery

chopped fresh rosemary, freshly ground pepper, olive oil, raspberry-flavored vinegar, garlic, minced, ears fresh corn, husked, zucchini , cut in half lengthwise (about 1/4 lb), yellow squash , cut in half lengthwise (about 1/4 lb), red bell pepper, cut into quarters, eggplant , cut in half lengthwise (about 1 lb), purple onion, unpeeled tomato, cored and cut in half crosswise, vegetable cooking spray

aubergines , cut into long strips, onions, sliced, tomatoes, sliced, green chilies, sliced, lime , juice of, maldive fish

uncooked fettuccine, green pepper, sweet red pepper, eggplant, peeled and cut into 3/4-inch-thick slices, onion slices (3/4 inch thick ), tomato, chopped, balsamic vinegar, olive oil, garlic clove, minced, minced fresh parsley, salt, dried rosemary, crushed, coarsely ground pepper

olive oil, red wine vinegar, garlic cloves, minced, dried oregano, black pepper, tomatoes , halved lengthwise, eggplant , cut into 1/2 inch slices (1 1/2 lbs), red onion , cut into 1/2 inch slices, italian sausages (preferably turkey can be hot or sweet), wagon wheel macaroni

eggplants, unpeeled, salt water, virginia baked ham, diced, balsamic vinegar, garlic cloves, crushed, kosher salt, fresh ground black pepper, onion powder, basil, roughly chopped, oregano, roughly chopped, crushed red pepper flakes , to taste, salad oil, olive oil, fresh lemon juice, lemon zest, red pepper , julienne, mild red onion, sliced thin and separated into rings, fresh parsley, roughly chopped, grape tomatoes, for garnish, oil-cured black olive, for garnish

lentils, water, salt, bulgur, olive oil, onion, chopped, eggplant, peeled, quartered, and sliced thin, tomato paste, tabasco sauce, scallions, white bulbs only, sliced, chopped fresh parsley, cucumber, peeled , halved lengthwise, seeded, and diced, tomato, diced

eggplants (2 small ones or 1 large), salad oil, cumin seed, fresh ginger, minced, red onion, coarsely sliced, turmeric, green pepper, seeded and coarsely chopped, ground coriander, ground cumin, paprika, salt, black pepper, tomato, peeled and chopped, water, fresh coriander, coarsely chopped (cilantro)

eggplant, peeled and cut into 8 circles, salt, pepper, salad oil, butter, onion, chopped, garlic cloves, minced, fresh tomatoes, peeled and chopped, thyme, salt, pepper, parsley, chopped, white breadcrumb, cheese, grated (swiss, gruyere or mozzarella)

eggplants (approx . 2 lbs.), olive oil, onion, diced, garlic cloves, minced, lemon juice, salt, fresh ground black pepper, sugar, olive oil, red ripe tomatoes, sliced, sliced ripe olives, fresh parsley sprig

garlic cloves, unpeeled, tomatoes, onions, whole and unpeeled, red bell peppers, poblano chile, eggplant, extra virgin olive oil, fresh lemon juice , to taste, kosher salt & freshly ground black pepper, to taste

eggplant (skin removed ), water, salt, olive oil, lemon juice (+), chopped fresh basil leaves, salt, ground mustard, pepper, tomatoes, chopped (1 1/2 cups), zucchini, thinly sliced (2 cups), onion, sliced and separated into rings, chopped parsley