259340 eggplant roasted cheese terrine parsley Recipes

eggplants (large), garlic, white tahini, balsamic vinegar, corn oil, salt chili powder (i omit the last 1)

eggplant, peeled and grated, onion, minced, garlic, minced, matzoh meal, corn starch, egg, paprika, salt and pepper to taste, a nonstick frying pan with 1/2 inch of vegetable oil, matzoh meal is made from ground matzo , a flat, unleavened bread. you could substitute bread or cracker crumbs.

eggplant, prawns, chopped shallots/garlic, red chillies , removed seeds and chopped (optional), chopped spring onion (optional), oil for deep frying, light soya sauce, oyster sauce, pepper and sesame oil, water (more if prefer saucy), corn flour mixed with 1 tbsp water for thickening

eggplant, minced onion, salad or olive oil, lemon juice, salt, pepper, sugar

eggplant cut into slices, fresh ripe large tomatoes, fresh basil leaves, herbs of your choice, garlic, mozzarella

eggplant (about 1 1/4 lb or 570g), extra virgin olive oil, balsamic vinegar, garlic, minced or 1/2 tsp (2g) powdered, salt, freshly grated black pepper to taste

eggplants, diced, onion, chopped, raw shrimp, stalk of celery, chopped, butter, salt , pepper, and creole seasoning to taste, saltine crackers, crushed

eggplants ends trimmed, firm tomatoes halved lengthwise cored and thinly sliced, olive oil, white onion finely chopped, garlic cloves thinly sliced, tender artichokes, pitted black olives rinsed, bay leaves crumbled, mixed dried thyme , oregano and savory, salt, freshly ground black pepper

eggplant cut into 1 cubes, black mustard seeds powdered in a coffee grinder, water, cayenne pepper, mustard oil, panch pharon mix, yogurt, salt, freshly ground black pepper, cardamom

eggplant cut into 1-inch cubes, egg whites, lightly beaten, bread crumbs, salt, pepper, tomatoes , that have not been refrigerated, zucchini slices, raw pearl onions, peeled, whole mushrooms, cleaned, fresh mozzarella cubes or boconccini, olive oil, wooden skewers soaked in a balsamic vinaigrette

eggplants, salt, olive oil, chopped fresh basil, garlic finely chopped, red wine vinegar

eggplants, all-purpose flour, egg, milk, oil for deep frying, salt, cucumber, peeled and diced, plain yogurt, garlic clove, crushed, chopped fresh mint

eggplants unpeeled and diced, tomatoes diced, onions finely chopped, oil, salt, freshly ground black pepper

eggplant, vegetable oil, cumin seeds, onion thinly sliced, ginger garlic paste, curry powder, tomato diced, plain yogurt, fresh jalapeno finely chopped, salt, cilantro finely chopped

eggplants, garlic crushed or a tbsp granulated garlic, salt and pepper to taste, juice of 1/2 a lemon, heaped tbsp mayonnaise

eggplants/aubergine, bok choy, dried shrimps, soaked, onion, garlic cloves, fish sauce to taste, lemon juice to taste, pepper to taste, oil

eggplants, ripe plum tomatoes (11/4 lb total ), olive oil, couscous (preferably whole wheat, not israeli ), kosher salt, crumbled feta plus 2 tbsp, chopped fresh mint, freshly ground pepper

eggplant, ripe plum tomatoes (11/4 lb total ), olive oil, couscous (preferably whole wheat, not israeli ), kosher salt, crumbled feta plus 2 tbsp, chopped fresh mint, freshly ground pepper