3 roasted cheese terrine parsley Recipes

  • Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauce Eggplant, Roasted Pepper, and Goat Cheese Terrine with Parsley Sauce
    eggplants (about 2-1/2 lb total), cut lengthwise into 1/2... and
    10 More
    eggplants (about 2-1/2 lb total), cut lengthwise into 1/2-inch-thick slices, olive oil, bottled black olive paste such as tapenade or olivada (available at specialty foods shops and some supermarkets), red bell peppers , each roasted (procedure follows) and cut lengthwise into 3 sections, soft mild goat cheese , such as montrachet, sliced thin, parsley springs for garnish if desired, chopped fresh parsley leaves , preferably flat-leaved, garlic clove, sliced, balsamic vinegar, water, extra-virgin olive oil
    11 ingredients
  • Forevermama's Meditterranean Vegetable Terrine Forevermama's Meditterranean Vegetable Terrine
    eggplant, thinly sliced, zucchini, thinly sliced and
    19 More
    eggplant, thinly sliced, zucchini, thinly sliced, sea salt or kosher salt, to taste, extra virgin olive oil, plus extra for tossing (use a good quality brand), onion, thinly sliced, garlic cloves, minced, white pepper or ground black pepper, to taste, dried herbes de provence (or dried or fresh minced herbs of your choice, use more or less, to taste), pesto sauce, to taste (refer to note # 1), red bell peppers , roasted, peeled, and seeded, yellow bell peppers , roasted, peeled, and seeded, minced fresh parsley, chevre cheese (plain or with herbs), pecans (refer to note # 2), raspberry vinegar, extra virgin olive oil, minced shallots, kosher salt or sea salt, to taste, white pepper , to taste, red wine vinegar, to taste (amount of your choice depending how vinegary you want ), chopped fresh dill (or dried , to taste)
    1 hour 1 min, 21 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top