345303 eggplant pepper salsa tortilla chips bobby Recipes

salsa verde, cooked chicken pieces (1 small deli-counter rotisserie chicken), cannellini beans, drained, chicken broth, ground cumin (optional), green onions, chopped, sour cream, tortilla chips (optional)

ground beef, cream of chicken soup, undiluted, salsa, crushed tortilla chips, shredded cheddar cheese

no salt-added tomato sauce, water, bottled salsa, frozen whole-kernel corn, dried oregano, dried basil, fat-free , less-sodium chicken broth, kidney beans, rinsed and drained, garlic clove, minced, shredded, reduced-fat cheddar cheese, fat-free baked tortilla chips

ripe avocados, halved, pitted and peeled, lemon juice, salsa, green onions, finely chopped, salt or -free seasoning blend, garlic powder, tortilla chips

cream cheese, softened, shredded monterey jack cheese, sour cream, divided, eggs, lightly beaten, salsa, chopped green chilies, drained, guacamole, tomato, diced, tortilla chips or crackers

condensed chicken with rice soup, undiluted, water, salsa, canned pinto beans, rinsed and drained, canned black beans, rinsed and drained, frozen corn, frozen diced cooked chicken, ground cumin, crushed tortilla chips , shredded cheddar cheese and sour cream

loaves (1 lb each) frozen bread dough, thawed, egg whites, black, green and red paste food coloring, sliced almond, pimiento-stuffed olive slice, raisin, shredded parmesan cheese, salsa con queso dip, tortilla chips

romaine lettuce , torn into bite sized pieces, cooked black beans or 1 cup black-eyed peas (drain and rinse if using canned), bell pepper , cut into bite sized pieces, ears corn , cut off the cob, avocado, peeled and diced, tomatoes, chopped, chopped sweet onion, grated cheddar cheese, fresh cilantro, chopped, your favorite vinaigrette (use your own recipe , or try paul newman s family recipe version, which is really mild and works well), red pepper flakes, crushed tortilla chips (we use red hot blues), cooked chicken or beef, would be delicious on this salad for a nice summer main dish (optional)

whole tomatoes, drained, diced tomatoes with garlic and onion, drained, mexican stewed tomatoes, drained, diced tomatoes and green chilies, drained, onion, quartered, banana peppers, seeded and coarsely chopped, jalapeno peppers, seeded and coarsely chopped, garlic cloves, minced, salt, ground cumin, minced fresh cilantro, lime juice, ripe avocados, peeled and cubed, tortilla chips

salsa, tortilla chips, egg, onion, garlic, pepper green chili, chili powder, ground cumin, lean ground beef, shredded cheddar cheese

salad greens , cut yourself or from a bag mix (a romaine/iceberg blend is good), lightly crushed tortilla chips, shredded cheddar or mexican/taco blend cheese, prepared ranch salad dressing, sour cream, chunky salsa, medium heat (we like tostitos)

flour tortillas, chili powder, preshredded light mexican cheese blend (such as sargento), salsa

salsa, fresh lime juice, guacamole, sour cream, shredded monterey jack cheese, chopped cilantro, tortilla chips

tomato sauce, water, bottled salsa, frozen whole-kernel corn, dried oregano, dried basil, instant minced garlic, fat-free , less-sodium chicken broth, kidney beans, rinsed and drained, shredded reduced-fat sharp cheddar cheese, fat-free baked tortilla chips

salsa, divided, cream cheese, softened, shredded mexican-blend cheese, boneless, skinless chicken breasts cooked and diced, tortilla chips

crushed baked tortilla chip scoops, chili powder, lemon juice, canola oil, each catfish fillets (4 oz each), salsa, warmed

mediterranean flatbreads , no pockets, extra-virgin olive oil, freshly ground black pepper, feta cheese, finely crumbled, eggplant, peeled , cut lengthwise into slices, extra-virgin olive oil , for eggplant, plus 4 tablespoons, for bruschetta mix, sea salt and freshly ground black pepper, avocado, diced, tomatoes, seeded and finely diced, freshly chopped oregano leaves, freshly chopped thyme leaves, lemon, juiced

eggplants, long and thin (preferably japanese ), virgin olive oil plus 3 tablespoons, red wine vinegar, hot red pepper, dried oregano, mackerel fillets, bones removed , about 2 lb, parsley leaves, mint leaves, anchovy , salted variety, rinsed and filleted, extra virgin olive oil, hard-boiled egg, finely chopped, capers, drained and finely chopped, juice and zest of 1 lemon, sea salt