52134 eggplant dusted tortilla chips flay Recipes

no salt-added tomato sauce, water, bottled salsa, frozen whole-kernel corn, dried oregano, dried basil, fat-free , less-sodium chicken broth, kidney beans, rinsed and drained, garlic clove, minced, shredded, reduced-fat cheddar cheese, fat-free baked tortilla chips

chicken noodle soup, frozen corn kernels, hot sauce, tortilla chips, avocado , cut into pieces

day-old white bread, eggs, lightly beaten, salsa, crushed tortilla chips, chopped green pepper , onion and celery, jalapeno pepper, seeded and chopped, garlic cloves, minced, pepper, seasoned salt, ground turkey or beef, ground pork

condensed chicken with rice soup, undiluted, water, salsa, canned pinto beans, rinsed and drained, canned black beans, rinsed and drained, frozen corn, frozen diced cooked chicken, ground cumin, crushed tortilla chips , shredded cheddar cheese and sour cream

avocado oil or 3 tbsp olive oil, onions, coarsely chopped, whole garlic cloves, low-sodium tomatoes, diced, low-sodium fire-roasted tomatoes, diced, low sodium vegetable broth, sliced shiitake mushroom caps, avocado, chunks, spinach, thinly sliced, chipotle chiles in adobo or roasted hatch chile, finely chopped, goat cheese (optional), corn tortilla chips, crumbled

loaves (1 lb each) frozen bread dough, thawed, egg whites, black, green and red paste food coloring, sliced almond, pimiento-stuffed olive slice, raisin, shredded parmesan cheese, salsa con queso dip, tortilla chips

norther white beans do not drain, chiken broth, black bean & corn salsa, perdue roasted chicken strips chopped, pepper jack cheese shredded, tortilla chips

chicken, carrots, peeled, celery stalks, yellow onion, quartered, kosher salt, whole black peppercorns, avocados, thinly sliced, tortilla chips

onion chopped, garlic minced, vegetable oil, chopped tomatoes and green chilies drained, pureed tomatoes, chicken broth, chili powder, cumin, chicken cooked and diced, mozzarella cheese, salt, pepper, tortilla chips

chicken breasts, water, onion chopped, garlic minced, salt, diced tomatoes, enchilada sauce, pinto beans, jalapeno peppers diced, corn, cilantro chopped, chili powder, cumin, tortilla chips, avocado, lime wedged

king arthur unbleached all-purpose flour, taco seasoning, salt, butter, melted, crushed tortilla chips (about 9 oz), bone-in chicken thighs, skin removed (about 3 lb), chopped onion, butter, king arthur unbleached all-purpose flour, evaporated milk, cubed monterey jack cheese, sliced ripe olives, drained, lemon juice, salt, hot pepper sauce, pepper

bacon, tortilla chips, butter, sourdough bread, guacamole, peeled diced roma tomatoes, colby-monterey jack cheese, grated, goat cheese

bacon, tortilla chips (about 2 oz), butter, at room temperature, sourdough bread, guacamole (see or use purchased, preferably 1 with tomato in it), roma tomatoes, peeled seeded and finely diced (important to see note in #7 below), colby cheese, coarsely grated (1 cup), monterey jack cheese, coarsely grated (1 cup)

flour tortillas, vegetable oil, salt and freshly ground pepper, ground cumin, eggplants, garlic, chopped, chipotle pepper puree, olive oil, aged sherry vinegar, chopped fresh cilantro leaves , plus more for garnish

eggs, lightly beaten, all-purpose flour, salt and freshly ground pepper, blue corn tortilla chips, red snapper fillets (about 6 oz each), olive oil, poblanos , roasted, peeled, and seeded, red onion, chopped, fresh lime juice, olive oil, spinach or arugula leaves, honey, salt and freshly ground pepper, ears of corn, husks removed, blanched , grilled until marked, kernels removed, olive oil, vidalia onions, diced, salt and pepper, creme fraiche, basil leaves , chiffonade

eggs, lightly beaten, all-purpose flour, salt and freshly ground pepper, blue corn tortilla chips, red snapper fillets (about 6 oz each), olive oil, poblanos , roasted, peeled and seeded, red onion, chopped, fresh lime juice, olive oil, spinach or arugula leaves, honey, salt and freshly ground pepper, ears of corn, husks removed, blanched , grilled until marked, kernels removed, olive oil, vidalia onions, diced, salt and pepper, creme fraiche, basil leaves , chiffonade

recipe rich chicken stock , recipe follows, ancho chiles , soaked in water to soften, dried porcini mushrooms , soaked in water until soft, drained, and chopped, hominy, roasted chicken breasts, skin removed and meat shredded, chopped fresh cilantro leaves, salt and freshly ground black pepper, shredded white cheddar, fried blue and white corn tortillas, for garnish , recipe follows, or store bought tortilla chips, crumbled, chicken bones, chopped, spanish onions, quartered (skin left on ), head celery, coarsely chopped, carrots, coarsely chopped, olive oil, salt and freshly ground black pepper, bay leaves, whole peppercorns, flat-leaf parsley, stems only, fresh thyme

white wine, mozzarella, grated, monterey jack, grated, goat cheese crumbled, poblano peppers , roasted, peeled, seeded and finely chopped, spanish chorizo, grilled and finely diced, roasted garlic , smashed to a paste, salt and freshly ground pepper, flour tortillas , for serving, blue corn tortilla chips , for serving