139048 easy vegan chicken guacamole tacos Recipes

chicken pieces, fruit chutney or 4 tbsp apricot jam, onion soup mix (about 1/2 a packet), mayonnaise

chicken pieces, yoghurt (plain ), ginger (chopped ), crushed garlic, crushed black pepper, butter, cooking oil, fresh cream, white pepper, lemon juice, tomato puree, salt, red chili powder

chicken parts, salt, vinegar, prepared mustard, brown sugar

chicken breasts, boneless skinless (about 6), lemon juice, divided (fresh is best ), salt, pepper, feta cheese, crumbled (1 1/2 cups), red bell pepper, minced, fresh parsley, minced

chicken parts, flour, ground black pepper, butter, tomato rice soup, water, dried oregano, crushed

chicken breasts, onions, chopped, garlic cloves, chopped, gingerroot, red capsicum, carrot (optional), tomato ketchup, soya sauce, honey, curry powder, five-spice powder, salt and pepper

chicken wings and drum sticks, ginger, pepper, strawberry jam

chicken - cut into 8 pieces, salt, mushrooms -sliced - about 2 1/4 cup, red pepper - cut into 2 x1 pieces, sweet onion - cut into 1/4 thick wedges, marsala wine or white grape juice, all-purpose flour, fresh parsley - chopped

chicken breasts, corn flakes, crushed, flour, chili powder, salt & pepper (to taste), egg, splash water

chicken wings (cut off tail ), onion powder, garlic powder, seasoning salt, paprika, red peppers or 2 tsp chili powder, mayonnaise, sour cream, blue cheese (good quality & crumbled ), splashes white zinfandel wine, salt, garlic powder, black pepper

chicken wings (separated at joints and tips discarded), seasoning salt, butter, louisiana hot sauce (or use hot sauce of choice), cayenne pepper (adjust amount to suit taste), garlic powder, fresh ground black pepper

chicken, onion, chopped, whole mushrooms, chili-garlic sauce, sugar, cornflour, egg white, not whisked, red chile, chopped, white vinegar, salt, black pepper

chicken breasts, skinned and boned, onion, cut up, carrots , cut in julienne strips, fresh peas or 1 cup frozen peas, dry white wine, butter, flour, salt, kitchen bouquet, refrigerated pie crust

chicken, cooked and cut into 1/2 inch cubes, enchilada sauce, cream cheese, softened, monterey jack pepper cheese, shredded, tortilla chips , for serving

chicken breasts , cut in bite sized pieces, butter, shallots, sliced in thin strips, lemon juice, gingerroot, finely chopped, garlic (finely chopped or pressed ), garam masala, chili powder, ground cumin, bay leaf, cream, tomato sauce, hot paprika (or to taste), salt, almonds, divided (optional), plump golden raisin (optional), fresh coriander or 3 -4 tbsp cilantro

chicken wings, italian flavored bread crumbs, grated parmeson or romano cheese, ginger (freshly grated or in spice jar), extra virgin olive oil