Directions:
- Spice the chicken. mix all the ingredients, except chicken, and pour over the chicken.
- Bake, covered, in 350F oven, for about 1 hour, uncovering for the last 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2362.25 Kcal (9890 kJ) | ||
| Calories from fat | 1505.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 167.25g | 257% | |
|---|---|---|---|
| Cholesterol | 947.2mg | 316% | |
| Sodium | 1303.1mg | 54% | |
| Potassium | 2014.85mg | 43% | |
| Total Carbs | 9.72g | 3% | |
| Sugars | 6.44g | 26% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 188.76g | 378% | |
| Vitamin C | 31.5mg | 53% | |
| Iron | 10.5mg | 58% | |
| Calcium | 123.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 218.83 Kcal (916 kJ) | ||
| Calories from fat | 139.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.49g | 257% | |
|---|---|---|---|
| Cholesterol | 87.75mg | 316% | |
| Sodium | 120.72mg | 54% | |
| Potassium | 186.65mg | 43% | |
| Total Carbs | 0.9g | 3% | |
| Sugars | 0.6g | 26% | |
| Dietary Fiber | 0.03g | 1% | |
| Protein | 17.49g | 378% | |
| Vitamin C | 2.9mg | 53% | |
| Iron | 1mg | 58% | |
| Calcium | 11.4mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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