86370 easy ranch potato fish Recipes

potatoes (sliced ), onion, half-and-half, american cheese, butter, black pepper

potatoes, peeled and finely diced, chopped leeks, carrots , cut into 1-1/2 inch pieces, celery ribs, cut into 1-1/2 inch pieces, salt

potato; cubed, lg onion; diced, eggs, ts salt, ts baking powder, ts black pepper, margarine; melted, flour

vegetable oil, onion, chopped, garlic cloves, minced, curry powder, salt, pepper, coconut milk (lite is fine ), chopped tomatoes, fish stock, whole allspice, firm white fish fillet, chopped in to chunky pieces (i use gurnard), lime , juice of, spring onions (green parts only )

potatoes , cut into 1/4 inch slices, light sour cream, lowfat parmesan cheese, shredded, green onion, sliced, ham, sliced

potatoes, sliced thinly, sweet onion, sliced, margarine, sliced into small pieces, black pepper (more or less to your liking), roasted garlic & bell pepper seasoning (or whatever seasoning you prefer)

potatoes, peeled and thinly sliced (about 6 cups), onion, chopped (about 1/2 cup), condensed cream of mushroom soup, soup can water, cooked ham, chopped

potatoes , sliced into 5mm slices, onion, finely chopped, cream, french onion soup mix, grated cheese, salt, pepper

potato chips, plain (i prefer kettle cooked), roasted garlic, dried, sea salt, black pepper, mustard powder, chili powder

potatoes (peeled and cut into 1/8-inch very thin slices), salt and pepper, whipping cream, roquefort cheese, crumbled, dry breadcrumbs (can use a bit more breadcrumbs), dried rosemary, butter , cut into tiny pieces

potatoes (i like red best but use white too), hard-boiled eggs, italian salad dressing

potatoes, thickened cream, chopped bacon (optional), onion (optional), garlic (optional), shredded tasty cheese

potatoes,sliced thin, onion,sliced thin, condensed cream of celery soup, milk, butter pats

shallots or 1 small onion, peeled and coarse chopped, fresh ginger, peeled and coarsely chopped, fresh coriander , with roots, cleaned and coarsely chopped, nam pla fish sauce or 1 tsp anchovy paste, tamarind paste (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice) or 1 1/2 tbsp dark raisins (soaked at least 10 minutes in 2 tbsp white or cider vinegar or lime juice), dark brown sugar, fresh chili peppers, stemmed or 1 tbsp fresh chili paste or 1 tbsp tabasco sauce or 1 tsp dried red pepper flakes, good quality chicken broth or 3 cups vegetable broth, salt or soy sauce, to taste, if needed, thick fish fillet, divided in 3 to 6 serving-size pieces (snapper, cod, halibut, bass, haddock, or salmon), scallions, fresh minced basil, fresh coriander leaves, minced fresh green chilies (optional) or 1 tsp red chile (optional), very thin sliced or slivered fresh ginger or 1 tsp pickled ginger

tilapia fillets or 3 -4 cod fish fillets, apricot preserves or 1/2 cup other fruit preserves, white vinegar, dried tarragon

italian seasoned breadcrumbs, dry ranch dressing mix, vegetable oil, fish fillet, butter, olive oil