47586 easy peasy sausage casserole Recipes

tubes refrigerated crescent dinner rolls, honey mustard (or you can use a bit more), gruyere cheese or 16 tbsp cheddar cheese, grated, cooked sausages (quartered lenghwise)

oil, celery, chopped, onion, chopped, green bell pepper, diced, pepper, water, stewed tomatoes, green olives, sliced, spanish rice mix, smoked sausage, sliced and halved

sausage, cooked & drained, mushrooms, sliced, green onion, chopped, tomatoes, sliced, mozzarella cheese, shredded, bisquick, eggs, milk, salt, pepper, oregano (i don tsp use) (optional)

bread, sausages, prepared mustard, sharp cheddar cheese, eggs, milk, heavy cream, salt, pepper, nutmeg, worcestershire sauce

italian sausage, tomato sauce (plain or flavored ) or 1 can pizza sauce or 1 can pasta sauce, green peppers, garlic salt, shredded mozzarella cheese (optional)

sweet italian sausage links, potatoes, red pepper, green pepper, vidalia onion, thyme or 1 tsp rosemary, garlic powder, garlic cloves, minced, olive oil

pork sausage, shredded cheddar cheese, beaten eggs, milk, salt, pepper

sausages, potatoes, peeled, sliced, soup , 425g can, water, chili powder, breadcrumbs, butter, melted, grated cheese

reduced-fat sausage (jimmy dean makes a very yummy reduced fat sausage), cambell fiesta nacho cheese soup, refrigerated reduced-fat crescent rolls

cocktail smoked sausage links (any flavor you prefer is okay. i like hillshire farms beef lit litre smokies), pillsbury refrigerated crescent dinner rolls, egg white (optional), cream cheese (optional)

sausage, any flavor, apple, chopped , no need to peel, yellow onion, chopped, chopped carrot, already cooked long-grain rice, raisins, dried parsley flakes, brown sugar, allspice, cinnamon, black pepper, chicken broth or 1/3 cup water

pork or beef sausage, potato, carrot, onion, rice, peas, tomato juice

cooked turkey sausage (whatever flavor sounds good to you), onion, diced, red bell pepper, diced, chicken bouillon cubes , dissolved in 2 cups boiling water, minced garlic cloves, butter, olive oil, corn muffins , about 3 inches in diameter

butter, frozen, plain flour, sausage meat, red chilies, finely sliced (to taste), paprika, onion, grated, garlic cloves, minced, chopped sage, egg, beaten, milk, salt and pepper, to taste

bs chicken breasts, smoked sausage , rope, onion, chopped, salt, pepper, olive oil, garlic salt, penne , pasta-cooked, alfredo sauce, hot sauce, tomato, chopped

bulk seasoned sausage, shredded cheddar cheese, cream of chicken soup, sour cream, french onion dip, chopped onion, green and red bell peppers, chopped (i used orange, garlic, minced, frozen hash browns, thawed .

italian pork sausage (either sweet or hot), carrots; sliced, lg baking potato; cubed, cl garlic; minced, beef broth, chickpeas; drained, pasta-style chunky tomatoes; undrained, water, bay leaf, zucchini; diced, parmesan cheese; grated

ground pork sausage, frozen hash brown potatoes (4 cups), onion, chopped, chicken broth, water, cream of celery soup, undiluted, cream of chicken soup, undiluted, milk, garnish: shredded cheddar cheese