30326 easy meatless nine dip Recipes

brick velveeta mexican cheese (the small brick, any flavor would do, but mexican is awesome), chili (with or without beans is fine, your preference)

brick light cream cheese spread, softened, taco seasoning mix, salsa, drained canned black beans, rinsed, chopped green onion, shredded light double 2% cheddar cheese (made with 2% milk), shredded lettuce, sliced ripe olives, baked corn tortilla chips, chopped fresh cilantro

shredded cheese (cheddar or mexican blends work best), chili (i normally use hormel turkey with beans), cream cheese

frozen spinach, vegetable soup mix, onion, mayonnaise, sour cream, crusty cobb loaf

philadelphia cream cheese, chili, shredded cheddar cheese, chopped cilantro

cream cheese, softened, caramel ice cream topping, pecans, chopped, apple

milk, amaretto, cool whip, jello vanilla pudding mix (instant kind - french vanilla works, also, 4-serving package), fresh fruit

chili, philadelphia cream cheese, pre-shredded cheddar cheese or 1 (8 oz) package monterey jack and cheddar cheese blend

cream cheese, sour cream, taco seasoning, lettuce, shredded, tomato, diced, black olives, sliced, jalapeno, sliced, cheddar cheese

crabmeat, drained, shrimp, drained (optional), light cream cheese, light sour cream, seafood sauce, salsa (i prefer the medium), shredded cheese (i prefer marble), green onion, finely chopped

beer, cumin powder, dried oregano, garlic powder, refried beans, salsa (purchase store-bought chunky hot for this), velveeta cheese , cut into about 1/2-inch pieces

ground beef, salsa (hot, medium or mild, your choice ), velveeta cheese

refried beans , w/sausage, shredded cheddar cheese (or whatever kind you like or 16 oz s if you re feeling a little skinny)

sour cream, salad dressing, light whipped, dry onion soup mix, cheez whiz