Easy Cheesy Chili Dip Recipe

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Easy Cheesy Chili Dip
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Ingredients:

Directions:

  1. Place unwrapped block of cream cheese on microwaveable plate; top with chili and cheese.
  2. Microwave on high 45 seconds to 1 minute, until cheese melts.
  3. Sprinkle with cilantro. Serve with crackers or tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15.78 Kcal (66 kJ)
Calories from fat 10.71 Kcal
% Daily Value*
Total Fat 1.19g 2%
Cholesterol 3.31mg 1%
Sodium 39.07mg 2%
Potassium 25.45mg 1%
Total Carbs 0.66g 0%
Sugars 0.15g 1%
Dietary Fiber 0.41g 2%
Protein 0.83g 2%
Iron 0.2mg 1%
Calcium 21.7mg 2%
Amount Per 100 g
Calories 333.01 Kcal (1394 kJ)
Calories from fat 226.17 Kcal
% Daily Value*
Total Fat 25.13g 2%
Cholesterol 69.88mg 1%
Sodium 824.67mg 2%
Potassium 537.2mg 1%
Total Carbs 13.98g 0%
Sugars 3.24g 1%
Dietary Fiber 8.74g 2%
Protein 17.42g 2%
Vitamin C 0.4mg 0%
Vitamin A 0.5mg 1%
Iron 4.7mg 1%
Calcium 458.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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