84818 easy loaded potato casserole Recipes

potatoes (about 9 medium), peeled and quartered, cream cheese, cubed, butter, cubed, milk, salt, pepper, sour cream, shredded cheddar cheese, bacon strips, cooked and crumbled, minced chives

potatoes, peeled and quartered, reduced-fat sour cream, cream-style cottage cheese, fat-free milk, green onions, thinly sliced, shredded reduced-fat cheddar cheese

red potatoes, unpeeled, salt & pepper, to taste, sour cream, shredded cheddar cheese, green onions, sliced, recipe ready bacon bits

boneless skinless chicken breasts, cut into 1/2-inch cubes, potatoes, cut into 1/2-inch cubes (i leave the skin on ), olive oil, salt, fresh ground pepper, paprika, garlic powder, hot sauce, fiesta mexican blend cheese or 2 cups monterey jack and cheddar cheese blend, crumbled cooked bacon, diced green onion

baking potatoes (baked 1 hour at 375 degrees), alfredo sauce, cooked diced ham, frozen cut broccoli in cheese sauce, salsa, sour cream, guacamole, colby-monterey jack cheese (shredded ), chili with beans

red skin potatoes, garlic, butter, sour cream, milk or cream, cream cheese softened, grated cheddar cheese, green onions thinly sliced, bacon cooked crisp & chopped, salt & pepper, green onion sliced, bacon cooked crisp & chopped, grated cheddar cheese

bacon, onion, chopped, red potatoes or 4 cups russet potatoes, chopped, half-and-half, milk, sharp cheddar cheese, shredded, flour, green onion (optional), salt and pepper

potatoes, diced, ground beef, onion, diced, tomato sauce, crushed tomatoes, chili powder, cumin, garlic powder, salt, cayenne pepper, butter or 2 tbsp margarine, flour, milk, shredded cheese, separated, salt and pepper, to taste

potatoes, sliced 1/4 inch thick, extra virgin olive oil, butter, onion, diced, garlic, minced, parsley, chopped

potatoes, cubed ham, reduced fat cream of broccoli soup, nonfat milk, fat-free cheddar cheese, shredded

potatoes, butter, freshly grated parmesan cheese, bacon bits, salt, freshly ground black pepper, green onions green part only, raw medium shrimp, crawfish, garlic

potatoes cubed and cooked until fork tender, milk, cream cheese, sour cream, parsley flakes, garlic powder, shredded cheddar cheese

potatoes cooked, cream cheese at room temperature, sour cream at room temperature, garlic crushed, salt, white pepper, chopped chives, paprika, butter

potatos , 2 1/2 lb, mayonnaise, cream cheese, onion powder, salt, pepper, paprika

potatoes (about 3 lb), peeled and quartered, sour cream, cream cheese, cubed, minced chives, butter, cubed, grated parmesan cheese

bacon, frozen mashed potatoes, milk, shredded monterey jack pepper cheese, light cream cheese , cut into cubes, salt, pepper, shredded cheddar cheese, divided, light sour cream, chopped green chilies, drained, shredded barbecued pork (i would use the grocery store container type, or from the deli) or 3 cups barbecued beef (i would use the grocery store container type, or from the deli), barbecue sauce, fresh parsley (to garnish )

red potatoes /with or without peelings (depends on how much you want to make), garlic, onion sliced (opt.), salt and pepper to taste, bacon, more half and half or cream, more sour cream with or without chives, butter, any kind of shredded cheese (i like sharp cheddar), chopped chives for topping

bacon slices, frozen mashed potatoes, milk, shredded monterey jack cheese with peppers, less-fat cream cheese , cut into cubes, salt, pepper, shredded cheddar cheese, divided, light sour cream, chopped green chiles, drained, shredded barbecue pork or beef, barbecue sauce, garnish: chopped fresh parsley