Snowy Mashed Potato Casserole Recipe

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Snowy Mashed Potato Casserole
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Ingredients:

Directions:

  1. Whip potatoes then add cheese, sour cream and garlic then season with salt and pepper.
  2. Gently stir in chives then spoon into lightly greased casserole dish.
  3. Sprinkle with paprika and dot with butter then bake uncovered at 350 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.55 Kcal (1267 kJ)
Calories from fat 111.63 Kcal
% Daily Value*
Total Fat 12.4g 19%
Cholesterol 37.67mg 13%
Sodium 282.89mg 12%
Potassium 740.87mg 16%
Total Carbs 42.91g 14%
Sugars 16.44g 66%
Dietary Fiber 3.66g 15%
Protein 5.54g 11%
Vitamin C 16.4mg 27%
Vitamin A 1.8mg 60%
Iron 1.8mg 10%
Calcium 110.6mg 11%
Amount Per 100 g
Calories 137.24 Kcal (575 kJ)
Calories from fat 50.64 Kcal
% Daily Value*
Total Fat 5.63g 19%
Cholesterol 17.09mg 13%
Sodium 128.33mg 12%
Potassium 336.07mg 16%
Total Carbs 19.46g 14%
Sugars 7.46g 66%
Dietary Fiber 1.66g 15%
Protein 2.52g 11%
Vitamin C 7.4mg 27%
Vitamin A 0.8mg 60%
Iron 0.8mg 10%
Calcium 50.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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