33165 easy cheesy casserole somersize Recipes

olive oil, white onion (chopped ), chicken broth, russet potatoes (peeled, medium-large size dice ), salt, black pepper (scant, coarse ground), bay leaves, fennel seeds (optional), stewed tomatoes (broken up ), canned chick-peas (rinsed and drained ), evaporated milk, sharp cheddar cheese (shredded )

unsalted butter, plus extra for topping (start with 3, then see how much more you want to put in), yellow onions, cut in 1/2 and sliced, garlic cloves, minced (optional), zucchini, sliced 1/4-inch thick (about 4 zucchini), kosher salt (or sea salt to taste), fresh ground black pepper, ground nutmeg, all-purpose flour, hot milk, panko breadcrumbs (or italian breadcrumbs), grated gruyere cheese (or gouda, cheddar, swiss or parmesan)

onion , cut into strips, red bell pepper , cut into strips, olive oil, ramen noodles, water, salt, tomato sauce, sliced pepperoni, cut into 4 wedges, canned sliced ripe olives, shredded mozzarella cheese, grated parmesan cheese

uncooked penne pasta, velveeta cheese, cubed, sour cream, milk, black pepper, cooked chicken or 3 cups cooked turkey, parmesan cheese (optional)

butter or 1/4 cup margarine, flour, salt, fresh ground pepper, ground mustard, worcestershire sauce, milk, shredded cheddar cheese (we like mild), garlic clove

all-purpose flour, baking powder, garlic powder, salt, shredded cheddar cheese, butter , rounded, milk

mozzarella string cheese, count) can refrigerated buttermilk biscuits, butter, garlic salt , to taste

leeks , quartered lengthwise and then chopped up, carrot, shredded, canola oil, cooked boneless skinless chicken breasts, shredded, garlic powder, dried parsley, fat-free condensed mushroom soup, gnocchi, reduced-fat cheddar cheese, shredded

lean ground beef, shredded cheddar cheese, salsa, breadcrumbs (depends on salsa style), shredded cheddar cheese (to garnish ) (optional)

ground beef, diced green chilies, salsa (mild, hot, medium, your choice !), shredded mexican blend cheese, white onion, diced

refrigerated pie crusts, bacon, cooked and crumbled, colby-monterey jack cheese, blend shredded, eggs, half-and-half, salt, ground black pepper, chopped cooked bacon, for garnish

fettuccine, condensed cream of mushroom soup, undiluted, cream cheese, cubed, canned sliced mushrooms, drained (can use more ), whipping cream, parmesan cheese, melted butter, garlic powder (or to taste), parmesan cheese, shredded mozzarella cheese, shredded swiss cheese, cubed cooked chicken, seasoned bread crumbs, butter, melted, parmesan cheese

chicken breasts, pounded to 1/2-inch thickness, egg, milk, breadcrumbs, dried, seasoned, spaghetti sauce, mozzarella cheese, grated, parmesan cheese, grated, spaghetti, cooked (per package instructions)

ground beef, egg noodles, uncooked, velveeta cheese , processed cheese, cut up, condensed cream of mushroom soup, black pepper

chili, philadelphia cream cheese, pre-shredded cheddar cheese or 1 (8 oz) package monterey jack and cheddar cheese blend

buttermilk baking mix or 2 cups bisquick, milk, sharp cheddar cheese, shredded, margarine or 1/4 cup butter, melted, garlic powder

chicken breast halves (4 oz each), oil, cream of broccoli soup, milk, grated cheddar cheese, cooked rice

cream-style corn, eggs, crushed saltine crackers (about 15), butter or 1/4 cup margarine, melted, evaporated milk, green bell pepper, chopped (seeded and chopped ), celery, diced, onion, chopped, corn niblets, drained, sugar, seasoning salt (to taste, or use white salt), pepper (to taste), cheddar cheese, grated (more for top of casserole)