Directions:
- Preheat oven to 450°F.
- Combine flour, baking powder, garlic powder and salt. Stir in cheese.
- Cut in butter using fork or pastry blender. Stir in milk until flour has absorbed all. Will have some lumps. Lightly spray cookie sheet with pam spray. Drop dough by tablespoonfuls on cookie sheet about 1 inch apart. I use a small ice cream scoop. Number of servings depend on how small/large you make them.
- Bake 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.75 Kcal (531 kJ) | ||
| Calories from fat | 65.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.31g | 11% | |
|---|---|---|---|
| Cholesterol | 21.27mg | 7% | |
| Sodium | 192.85mg | 8% | |
| Potassium | 96.95mg | 2% | |
| Total Carbs | 10.57g | 4% | |
| Sugars | 0.73g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 4.51g | 9% | |
| Iron | 0.3mg | 2% | |
| Calcium | 121.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 307.15 Kcal (1286 kJ) | ||
| Calories from fat | 159.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.71g | 11% | |
|---|---|---|---|
| Cholesterol | 51.54mg | 7% | |
| Sodium | 467.35mg | 8% | |
| Potassium | 234.96mg | 2% | |
| Total Carbs | 25.62g | 4% | |
| Sugars | 1.77g | 3% | |
| Dietary Fiber | 0.97g | 2% | |
| Protein | 10.93g | 9% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.7mg | 2% | |
| Calcium | 293.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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