21 easy bleu cheese chicken Recipes

bleu cheese salad dressing, italian style breadcrumbs, chicken breast halves or 6 chicken thighs

chicken flavor stuffing mix, boneless skinless chicken breasts, ham (thin slices), cream of chicken soup, dijon mustard, shredded swiss cheese

salt, pepper, skinned and boned chicken breast halves, seasoned croutons, crushed, shredded parmesan cheese, egg whites, water, sliced smoked ham slices, swiss cheese slices, honey mustard dressing (optional)

whole wheat bread, boneless skinless chicken breast halves, cooked and sliced, cream cheese, thinly sliced, sliced fully cooked ham, shredded swiss cheese, divided, frozen broccoli spears, thawed and drained, condensed cream of chicken soup, undiluted, pepper

boneless skinless chicken breasts, deli ham, swiss cheese, flour, in bowl, egg, beaten, in bowl, italian seasoned breadcrumbs, in bowl, toothpick

boneless skinless chicken breasts, salt and pepper, vegetable oil or 2 tsp olive oil, heavy cream, dry white wine, dijon mustard, minced fresh tarragon or dried tarragon, baked deli ham, shredded gruyere or 1 cup swiss cheese, ritz crackers (coarsely crushed )

boneless skinless chicken breast halves (4 oz each), salt, pepper, butter, frozen puff pastry, thawed, swiss cheese, fully cooked ham, egg, water

skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, string cheese sticks, ham, butter, melted, seasoned dry bread crumbs, toothpicks

refrigerated reduced-fat crescent rolls, cooked chicken, chopped, ham, chopped, swiss cheese, grated, egg, beaten

chicken breasts, pounded to 1/4 inch thickness, prosciutto, swiss cheese, salt and pepper, cream of mushroom soup, milk, dry white wine

boneless skinless chicken breasts, ham (i use old fashioned or honey), swiss cheese, mushroom soup (i really like campbell s golden mushroom), sour cream, fresh sliced mushrooms

italian-seasoned breadcrumbs, pepper, salt, chicken tenders (about 1 lb.), butter, olive oil, canadian bacon slices, cut into thin strips, swiss cheese slices, halved

chicken tenderloins, sliced ham (i like black forest ham), sliced aged swiss cheese, salt & pepper (i used tony chatchere s seasoning)

eggs, water, chicken bouillon granule, butter, green onion, finely sliced, chopped sweet red peppers, salt & pepper, croissants, split, bleu cheese salad dressing, canadian bacon (or regular), muenster cheese (or other favorite kind ), arugula (or other favorite greens ), tomatoes

salt, pepper, boneless skinless chicken breast halves, seasoned croutons, crushed, shredded parmesan cheese, egg whites, water, sliced smoked ham slices, swiss cheese slices, honey mustard dressing (optional)

chicken breast , cut lengthwise into thirds, smoked ham (deli sliced 1/4-inch thick ham chopped), shallot, thin sliced, cream of chicken soup, sour cream, swiss cheese, shredded, fresh parsley, chopped fine, salt, pepper, fresh bread, paprika, remaining parsley, fresh ground pepper, salt, butter

boneless skinless chicken breast halves, pounded to 1/2 inch thickness, mozzarella string cheese, ham, butter, melted, seasoned dry bread crumb (italian ), granulated garlic, salt, pepper, toothpick

white meat chicken, deli ham, vegetable oil, cheddar cheese , shreaded sharp (kraft s 2% is good!), low-fat cream of celery soup (freeze the rest for later!), skim milk, dill, garlic powder, onion powder, nutmeg, salt & pepper, breadcrumbs