Easy Chicken Cordon Bleu Recipe

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Easy Chicken Cordon Bleu
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Ingredients:

Directions:

  1. Sprinkle salt and pepper evenly over chicken; set aside.
  2. Combine seasoned crouton crumbs and Parmesan cheese in a large zip-top plastic bag. Whisk together egg whites and 2 tablespoons water in a shallow bowl.
  3. Dip chicken in egg white mixture, and drain. Place 1 breast half in bag; seal and shake to coat. Remove to a lightly greased aluminum foil-lined baking sheet, and repeat with remaining chicken.
  4. Bake at 450° for 20 minutes or until chicken is done. Top each breast half with 2 ham slices and 1 Swiss cheese slice. Bake 5 more minutes or until cheese melts. Serve with honey mustard dressing, if desired.
  5. Prep: 20 min., Bake: 25 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1330.74 Kcal (5572 kJ)
Calories from fat 594.86 Kcal
% Daily Value*
Total Fat 66.1g 102%
Cholesterol 250.39mg 83%
Sodium 5414.06mg 226%
Potassium 883.15mg 19%
Total Carbs 52.21g 17%
Sugars 3.75g 15%
Dietary Fiber 1.56g 6%
Protein 127.06g 254%
Vitamin C 3.4mg 6%
Iron 1.2mg 7%
Calcium 1717.9mg 172%
Amount Per 100 g
Calories 200.97 Kcal (841 kJ)
Calories from fat 89.84 Kcal
% Daily Value*
Total Fat 9.98g 102%
Cholesterol 37.81mg 83%
Sodium 817.64mg 226%
Potassium 133.37mg 19%
Total Carbs 7.88g 17%
Sugars 0.57g 15%
Dietary Fiber 0.24g 6%
Protein 19.19g 254%
Vitamin C 0.5mg 6%
Iron 0.2mg 7%
Calcium 259.4mg 172%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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