26146 easy bbq salmon Recipes

brown sugar, curry powder, salt, salmon fillets (1/4 lb each)

hoisin sauce, balsamic vinegar, soy sauce, freshly grated gingerroot, honey, garlic clove, orange, salmon fillets

chicken, cut into 8 pieces, salt and freshly ground black pepper, bottled sauce or easy bbq sauce, recipe follows, ketchup, dark brown sugar, white wine vinegar, minced onion, dijon mustard, hot sauce, (recommended : tabasco), freshly ground black pepper, chopped scallions (white and light green parts ), freshly grated lime zest, freshly squeezed lime juice, lime wedges, for serving

chili powder, garlic powder, onion powder, white sugar, salt, ground allspice, ground cumin, ground white pepper, paprika, salmon, olive oil, tomato-vegetable juice cocktail, balsamic or cider vinegar, chopped tomatoes, olive oil, mixed salad greens, rinsed and dried

salmon fillets, fresh ginger, chopped, roasted garlic, pureed, cracked black pepper, sesame oil, rice vinegar, cilantro, chopped, honey, hoisin sauce, green onions, finely chopped, rice vinegar, sesame oil, salt

salmon fillets, parsley, finely chopped, sun-dried tomatoes, finely chopped, olive oil, garlic cloves, finely chopped, salt

salmon fillets, skinless, cedar planks , soaked in water for 4 to 6 hours, dry barbecue spice, sea salt, lemon, fresh dill, chopped, shallot, chopped, garlic cloves, chopped, green onions, chopped, cracked black pepper, olive oil, lemon , juice of

side salmon, small bones removed, lite olive oil, chives, chopped, shallot, thinly sliced, garlic cloves, minced, fresh dill, chopped, salt & pepper, dried fine herbs, dry white wine, lemon wedge (to garnish )

broccolini, salmon fillets, approx 1/2lb each, anchovies in oil, finely chopped, rosemary , leaves picked and chopped, extra virgin olive oil, juice and zest 1 lemon, lemon halves, to serve

linguine pasta, butter, extra-virgin olive oil, shallot, minced, smoked salmon, cut into small pieces, reduced-fat cream cheese, milk

light mayonnaise, lime juice, freshly squeezed, garlic, crushed, dill weed, dried, black pepper, salmon steaks, lemon, cut into wedges

bay leaves, dried dill weed, dry white wine, fresh salmon fillet, ground black pepper to taste, onion (for about 1 cup slices), water

whole wheat bread, mayonnaise, dijon mustard, leftover roast salmon (like easy roast salmon, easy roast salmon), sharp cheddar cheese, green leaf lettuce

whole salmon, with skin head removed and tail removed , open stomach to spine, but left intact, butter, chopped chives or 1/2 cup chopped green onion, lemon pepper, salt, lemon

salmon, skin-on fillet, small bones removed, salt and black pepper, to taste, fresh lemon, in slices, sliced bacon, mayonnaise, minced garlic cloves or 1/4 tsp garlic powder, mustard (optional), aluminum foil

salmon steaks, chili sauce, honey, liquid smoke, tabasco sauce, mango puree or 6 oz mango juice, light brown sugar, olive oil, worcestershire sauce, red pepper flakes, lemon juice

whole salmon (2 lbs or larger), orange, sliced, lemon, sliced, fresh dill, chopped, plain yogurt, cucumber, peeled and chopped, dill, brown sugar, salt, pepper, tabasco sauce

chili powder, garlic powder, onion powder, white sugar, salt, ground allspice, ground cumin, white pepper, paprika, salmon fillets, olive oil, mixed salad green, tomato cocktail juice, apple cider vinegar, chopped tomato, olive oil