80516 easter braised ham orange champagne raisin Recipes

hard-boiled eggs, diced (leftover from easter ), diced ham (leftover from easter ), very thick white sauce, yellow mustard , added to the cooked white sauce, recipe pie crust , for a two-crust 9 inch pie (use a packaged pie crust to save time.)

croissants , split almost in half, smoked salmon (or shaved ham), eggs, champagne, chilled, orange juice, freshly squeezed

active dry yeast (or two envelopes), warm water, milk, scalded and cooled to lukewarm, flour, egg yolks, sugar, salt, cardamom pods, crushed (about 2 tsp), orange , rind of, grated, lemon , rind of, grated, raisins, chopped almonds (optional), butter, melted, sugar, water, drops almond extract

yeast, warm water, evaporated milk, flour, egg yolks, sugar, salt, cardamom pods (crushed ), orange , rind of (grated), lemon , rind of (grated), raisins, almonds (chopped ), evaporated milk, butter (melted ), flour, sugar (as needed)

champagne, chilled, orange juice, blood- orange syrup , such as torani s (or pecan muffins in blood orange syrup #282973), blood oranges, for garnish (optional)

frozen orange juice concentrate, orange liqueur, ginger ale, chilled, champagne, ice ring

swiss chard, olive oil, red onion, thinly sliced, raisins, any kind, pine nuts, water, salt and pepper, balsamic vinegar

all-purpose flour, oven cooking bag, tart apples, peeled and chopped, apple juice, raisins, brown sugar , packed, ground cinnamon, boneless and cooked ham

king arthur unbleached all-purpose flour, oven roasting bag, tart apples, peeled and chopped, apple juice, raisins, brown sugar, ground cinnamon, boneless fully cooked ham (about 6 lb)

semi boneless ready to serve ham, orange juice, white wine, grated orange , rind of, honey, ginger, dry mustard, champagne (divided ), raisins, cornstarch, granulated sugar, butter, salt, cinnamon

butter (may be omitted), chicken pieces, rice flour, salt, sugar, cinnamon, orange juice, raisins, orange section

orange juice, oil, honey, orange peel, whole wheat flour, flour, yeast, sherry wine (dry ), raisins

reduced-sodium semi-boneless fully cooked ham (6 lb), orange juice, reduced-sodium chicken broth, reduced-sugar orange marmalade, lemon juice, worcestershire sauce, horseradish mustard or spicy brown mustard, garlic powder, orange juice, brown sugar, ground ginger, mandarin oranges, drained, golden raisins

bread, prepared mustard, cooked ham, mozzarella cheese, shredded cheddar cheese, pitted ripe olives

champagne wine vinegar, orange olive oil, italian dressing mix, orange, shrimp, peeled and deveined, tomatoes, aluminum foil, rosemary skewers, toothpick or bamboo skewer, to make

boneless smoked ham , preferably cure 81-inch, tawny port or 2 cups vintage port wine, condensed beef broth, water, dark raisin, light brown sugar, red wine vinegar, cornstarch , dissolved in 2 tbsp cold water

cream cheese, softened, whole berry cranberry sauce, cinnamon raisin bread, crusts removed, deli ham, thinly sliced