15749 east barbecued pot Recipes

pot roast, kraft original barbecue sauce, brown sugar, worcestershire sauce, hamburger bun

smoked sausage, hickory flavored barbecue sauce, honey, brown sugar

boneless bottom round roast (or whatever size will fit your crock pot), onions (cut into circles), carrots (cut into bite size pieces), barbecue sauce (i use sweet baby rays), orange juice, pickle juice, cranberry sauce or 1/4 cup cranberry juice, bay leaf, salt, to your taste, garlic powder, to your taste, brown sugar (bit more if preferred )

pork or beef ribs, water, cooking sherry, worchestershire sauce and salt and pepper to taste, barbecue sauce

salt, pepper, boneless beef chuck roast (3 lb), vegetable oil, tomato sauce, water, onions, sliced, garlic cloves, minced, lemon juice, ketchup, brown sugar , packed, worcestershire sauce, ground mustard

barbecue sauce, apricot-pineapple jam, soy sauce, boneless country-style ribs

barbecue sauce, bottled, boneless chicken breast , fillets, bread dough , i also use pre-made empanada discs, onion, chopped, green pepper, chopped, dill pickles, egg, beaten for egg wash

oil, beef chuck roast, onions, sliced, garlic, minced, tomato sauce, tomato paste, brown sugar , packed, vinegar, salt, worcestershire sauce, mustard, pepper

root beer (not diet ), barbecue sauce , hickory flavored preferably, tomato paste, lemon juice, fresh, gingerroot, grated, worcestershire sauce, garlic, minced, ground cumin, chili powder, cross-rib roasts, salt and pepper, olive oil, onion, cut into wedges, cornstarch

unsalted butter, shallots, minced, ginger, minced, diced fennel, gewurztraminer, heavy cream, sachet of coriander seed , black peppercorns, orange peel, parsley stems, east coast oysters, shucked with the liquor reserved and strained, green grapes cut in half and lightly sauteed in 1 tbsp butter and pinch of sugar

steaks, chili powder, onion, chopped, barbecue sauce, stalks celery, vinegar, green pepper, sliced, salt, water, pepper, catsup

barbecue sauce, orange marmalade (or more ), boneless pork shoulder

pot roast (about 4 lb), such as bottom round or chuck, vegetable oil, bottled barbecue sauce, cider vinegar, chicken or beef broth, light-brown sugar, bottled mustard, worcestershire sauce, chili powder, onion (1/2 lb), chopped, garlic, crushed, dried thyme, rolls

boneless beef chuck shoulder pot roast, ketchup, onion, chopped, cider vinegar, worcestershire sauce, garlic cloves, minced, salt, dry mustard, black pepper, garlic powder, red pepper flakes, hamburger buns with sesame seeds, split

barbecue sauce, apple jelly, tapioca, vinegar, egg beaten, fine seasoned bread crumbs, milk, garlic powder, salt, onion powder, ground turkey, nonstick vegetable spray

boneless chuck roast, salt, pepper, vegetable oil, tomato sauce, beer, catsup, white vinegar, lemon juice, brown sugar, worcestershire sauce, dry mustard, paprika, garlic, minced, onions , cut into 1/4-inch-thick slices, all-purpose flour, water