17509 e pois memere french canadian Recipes

unbaked pie shells, oil, onion, chopped, ground beef, ground pork, celery, chopped, potato, boiled peeled & cubed, poultry seasoning, salt, pepper

sugar, rhubarb, diced, softened, salted butter (cultured if possible), brown sugar, banana, mashed, vanilla, flour, spelt flour, baking powder, baking soda, salt, buttermilk, softened, salted butter (cultured if possible), cinnamon, spelt flour, brown sugar

ground turkey or beef, ground pork, chopped onion, celery ribs, chopped, garlic cloves, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper to taste, pastry for two double-crust pies (9 inches), milk , optional

ground pork, ground turkey or beef, ground veal, grated peeled potatoes, grated onion, garlic cloves, minced, salt, pepper, dried savory, rubbed sage, water, divided, dry bread crumbs, egg, pastry for double-crust pie (9 inches)

elbow macaroni, canadian-style bacon, margarine, all-purpose flour, canned tomatoes, half-drained, shredded cheddar cheese

pillsbury refrigerated classic pizza crust, sliced provolone cheese, sliced canadian bacon, pineapple chunks in unsweetened juice , well drained on paper towels, sliced red onion, chopped green bell pepper, shredded cheddar cheese

canadian rye whiskey, pure canadian maple syrup, fresh lemon juice, ice (chip some off a local berg or icicle hanging from the roof)

eggs, whisked, sour cream, butter, canadian bacon, diced, shredded cheddar cheese, salt and pepper

vegetable broth, water, dry sherry, split peas, red lentil, canadian bacon, diced (about 21 slices), white onion, minced, garlic cloves, minced, dried chives, dried thyme, dried marjoram, ground sage, ground black pepper, salt, bay leaf, tabasco sauce

mozzarella cheese, cut into 1 1 1/2 in cubes, garlic clove, minced, olive oil, salt, dried red pepper flakes, fresh parsley, chopped, onion, chopped, crushed tomatoes, water, penne, canadian bacon , cut into 1/4 inch pieces

unsalted butter, white mushroom , stems discarded, caps thinly sliced, thickly sliced canadian bacon, cut into 1/2-inch dice (1 cup), chopped flat leaf parsley, fresh ground pepper, eggs, heavy cream, kosher salt, cayenne pepper, sharp cheddar cheese, shredded (2 cups)

white pea beans, onion, coarsely chopped, dry mustard, ground black pepper, pure maple syrup, plus more if desired, salt pork, salt

dried peas, grated carrots, water, fresh parsley chopped, salt pork, bay leaf, white onion chopped, dried savory, chopped celery, salt, freshly ground black pepper

lean slab bacon, in 1 piece, whole pig s foot or two halves, yellow onions--1 whole, 7 sliced 1/4 inch thick, water, rendered pork fat or vegetable oil, salt, all-purpose flour, two 12-oz bottle brown ale, rosemary, freshly ground pepper, rustic bread, cubed, unsalted butter, melted, garlic, peeled, shredded gruy re cheese (about 1/2 lb)

bisquick, water, tomato sauce, garlic powder, shredded mozzarella cheese, onion, mushrooms, bell pepper, jalapeno pepper, canadian bacon

butter, canadian bacon, eggs, curry powder, crumbled blue cheese (about 1 1/3 oz), green onions, thinly sliced

canadian bacon (about 1 oz. each), eggs, beaten, mayonnaise, white pepper, parmesan cheese, grated, brie cheese, cubed, dried italian herb seasoning