French Canadian (Not Boston) Baked Beans Recipe

Posted by
Rate It!
French Canadian (Not Boston) Baked Beans
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Pour the beans onto a plate, and pick-over looking for bad beans, or stones. Place beans in bowl, cover with water by at least 2 inches, and soak overnight.
  2. Preheat oven to 250 degrees F.
  3. Drain beans and place in 4-quart bean pot. Add onion, dry mustard, pepper, salt, and maple syrup. Add water to cover. Cut salt pork into 1-inch pieces and place on top of beans. Bake covered, approximately 8 hours. Check each hour to see if water needs to be added. You can add more maple syrup in place of water for flavor, if desired.
  4. Serve the beans with brown bread, franks, or ham. For breakfast, serve with eggs, bacon, and home-fries.
  5. Note: If all the water evaporates, you end up with bean bullets.
  6. The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens. Therefore, the Food Network cannot attest to the accuracy of any of the recipes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.52 Kcal (2171 kJ)
Calories from fat 182.34 Kcal
% Daily Value*
Total Fat 20.26g 31%
Cholesterol 21.45mg 7%
Sodium 712.86mg 30%
Potassium 158.87mg 3%
Total Carbs 80.03g 27%
Sugars 66.14g 265%
Dietary Fiber 2.85g 11%
Protein 2.3g 5%
Vitamin C 4.3mg 7%
Vitamin A 0.8mg 25%
Iron 0.8mg 5%
Calcium 79.1mg 8%
Amount Per 100 g
Calories 260.14 Kcal (1089 kJ)
Calories from fat 91.48 Kcal
% Daily Value*
Total Fat 10.16g 31%
Cholesterol 10.76mg 7%
Sodium 357.64mg 30%
Potassium 79.71mg 3%
Total Carbs 40.15g 27%
Sugars 33.18g 265%
Dietary Fiber 1.43g 11%
Protein 1.15g 5%
Vitamin C 2.2mg 7%
Vitamin A 0.4mg 25%
Iron 0.4mg 5%
Calcium 39.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top