109 dumplings boiled Recipes

all-purpose flour, baking powder, salt, white sugar, shortening, milk, apples - peeled, cored and halved, white sugar, ground cinnamon, ground nutmeg, brown sugar, butter, salt, boiling water

eggs, salt, water, all-purpose flour, pot filled with salted boiling water

all-purpose flour, salt, baking soda, baking powder, milk, egg, beaten, sourdough starter, oil or 1/4 cup melted shortening, boiling water, all-purpose flour, shortening, melted, evaporated milk, milk, cream of chicken soup, water, salt, white pepper, chopped pimiento, boned cooked chicken, cut into bite-size pieces

onion, diced, garlic cloves, minced, olive oil, chopped fresh tomatoes, hot chili powder, flour, salt, ground black pepper, vegetable stock or 4 cups tomato juice, butter, at room temperature, eggs, separated, couscous, boiling water, flour, salt, fresh dill weed (1 tsp dried ), milk or 1/3 cup vegetable stock, chopped fresh parsley, grated sharp cheddar cheese

cubed braising steak, onions, chopped, carrots, peeled and chopped, turnips, peeled and chopped, button mushrooms, cleaned, baby potatoes, cut in half, sunflower oil, plain flour , sieved, worcestershire sauce, tomato puree, demerara sugar, ale, boiled water, beef stock cube, self raising flour , sieved, suet, salt, fresh parsley or 1 tbsp dried parsley, water

transparent dumpling dough, wheat starch, potato starch, salt, boiling water, lard or veg shortening, bamboo shoots, rinsed and minced, raw shrimp, shelled and deveined, ground pork fat, cornstarch, egg white, oyster sauce, sesame oil, sugar, chinese rice wine or pale dry sherry (optional)

dried bamboo leaves (soaked overnight), glutinous rice, (soaked overnight or at least 4-6 hours, drained), mushroom (soaked and drained, cut into half ), dried shrimps (soaked and drained ), chestnuts (soaked overnight, cleaned), pork belly cut into 30 pieces, shallots (cut into thin slices), peanuts (boil to cooked, drained), cooking oil, hemp/raffia strings to tie, salted duck egg yolk, dried oyster, dried chinese sausage, glutinous rice seasoning, dark soya sauce - mix till brown colour to your liking, five spice powder, salt - to your taste, pepper, pork belly marinade, light soya sauce, pepper

chunky peanut butter, unsalted peanuts, chopped, brown sugar, glutinous-rice flour, boiling water, cold water, water, chunky peanut butter, brown sugar

whole chicken, all-purpose flour, crisco shortening, hot boiling chicken broth

baking hen, water, salt, shortening, self-rising flour, boiling water, salt and pepper to taste

dumpling dough, all purpose flour, boiling water, celery cabbage (napa cabbage), salt, divided, lean ground pork, chopped green onions, with tops, tb white wine, cornstarch, sesame oil, white pepper, dipping sauce, soy sauce, sesame oil, vegetable oil

tomatoes, pureed or 2 lbs tomatoes, chopped fine or 2 quarts canned tomatoes, diced or 2 quarts tomato puree, sugar, butter, scallions , minced including green part, fresh parsley, chopped, fresh dill, chopped, salt and pepper, chicken stock or 2 cups canned chicken broth, with 2 cups water or 2 chicken bouillon cubes, with 4 cups boiling water, flour, milk, sour cream, sour cream, eggs, flour, salt, black pepper

chicken, stalks celery, coarsely chopped, carrots, coarsely chopped, onion , cut into eighths, garlic cloves, salt and pepper, to taste, herbs , as desired (such as thyme, rosemary, oregano, etc), condensed cream of mushroom soup, butter, eggs, hard boiled and chopped, shortening, milk, all-purpose flour

flour, boiling water, scallions, napa cabbage leaves, fresh ginger root, ground pork, cornstarch, soy sauce, sesame oil, salt, soy sauce, chinese black vinegar or rice vinegar, sesame oil, sriracha (chili) sauce (optional), neutral-tasting vegetable oil , like corn or canola, cold water

biscuits, boiled chicken breast (pulled apart), cream of chicken soup, milk, water

margarine, cubes of white bread in 72 equal pieces (about crouton size), less 1 tsp) all-purpose flour, divided, peeled and cooked boiled potatoes , riced, egg, salt, ground nutmeg, white pepper, water