20 dumpling white flour boiled Recipes

all-purpose flour, boiling water, chinese cabbage (napa cabbage), salt, divided, ground lean pork, chopped green onion, with tops, white wine, cornstarch, sesame oil, white pepper, soy sauce, sesame oil, vegetable oil

stewing beef (i like chuck), onions, cut in chunks, canola oil, kitchen bouquet, garlic cloves, minced, head cabbage, cored and cut in chunks, diced tomatoes, beef stock, heated to boiling, bay leaf, salt, whole wheat flour, white flour, baking powder, salt, canola oil, caraway seeds, milk

all-purpose flour, baking powder, salt, white sugar, shortening, milk, apples - peeled, cored and halved, white sugar, ground cinnamon, ground nutmeg, brown sugar, butter, salt, boiling water

all-purpose flour, salt, baking soda, baking powder, milk, egg, beaten, sourdough starter, oil or 1/4 cup melted shortening, boiling water, all-purpose flour, shortening, melted, evaporated milk, milk, cream of chicken soup, water, salt, white pepper, chopped pimiento, boned cooked chicken, cut into bite-size pieces

all-purpose flour, salt, vegetable oil, boiling water, ground chicken, water chestnuts, drained and finely chopped, green onions, finely chopped, chinese five-spice powder, reduced-sodium soy sauce, white sugar, sesame oil, oil for frying

onion, diced, stalk celery, diced, garlic, minced, vegetable stock, carrot, diced, green beans , cut into 1/2 inch pieces, corn kernel, tomatoes, peeled seeded and chopped, yellow squash, chopped, zucchini, chopped, cooked kidney bean, russet potatoes, peeled,boiled and hot- 2 cups worth, flour, baking powder, salt, fresh dill, chopped, egg whites

soup, water, chicken bones (wings/back/neck), virginia smithfield ham (or cured chinese ham if you can get it), cut into 4 pieces, pork skin & fat (you can ask your butcher for this, he ll most likely just give it to you. you could also use pork belly, or just a fatty cut of pork), ginger coins, garlic cloves, smashed with side of your knife, shaoxing wine (or dry sherry), agar-agar, powdered agar agar, unflavored gelatin, ground pork, peeled shrimp, deveined and minced finely, stalks green onion, finely minced, sugar, soy sauce, salt, white pepper, grated ginger (use rasp grater), shaoxing wine (or dry sherry), sesame oil, dough (makes about 40 dumplings), all-purpose flour (but please re-read the part above re: dough), boiling hot water, cold water, cooking oil, dipper, sambal (hot chili & garlic sauce), black vinegar, soy sauce, sesame oil, shaved ginger

white flour, cornmeal , whole-grain, yellow, salt, baking soda

dumpling dough, all purpose flour, boiling water, celery cabbage (napa cabbage), salt, divided, lean ground pork, chopped green onions, with tops, tb white wine, cornstarch, sesame oil, white pepper, dipping sauce, soy sauce, sesame oil, vegetable oil

broiler-fryer, cut up, dried whole thyme, salt, divided, freshly ground pepper, divided, vegetable oil, divided, canned ready-to-serve chicken broth, chablis or other dry white wine, boiling onions, minced garlic, margarine, all-purpose flour, whipping cream, all-purpose flour, baking powder, shortening, whole milk

raw potatoes, white bread, salt, pepper, onion, grated, minced parsley, eggs, well beaten, flour, boiling salt water

turnip greens, mustard greens, water, white onion quartered, salt pork cubed, salt, freshly ground black pepper, dumplings, sugar, cornmeal, flour, salt, boiling water

whole chickens , rinsed in cold water and patted dry, white chicken stock, heated to a boil, carrots, washed, peeled, and 1/4 inch sliced, onions, peeled and 1/4 inch sliced, celery, washed, trimmed, and 1/4 inch sliced, leeks (white part only), washed, trimmed, and 1/4 inch sliced, bay leaves, salt and freshly ground black pepper, all-purpose flour , or as needed, salt, baking powder, fresh parsley, washed and chopped fine, butter, milk plus 2 ounces, canola oil, flour

margarine, cubes of white bread in 72 equal pieces (about crouton size), less 1 tsp) all-purpose flour, divided, peeled and cooked boiled potatoes , riced, egg, salt, ground nutmeg, white pepper, water

unsalted butter, chicken, cut into serving pieces,plus gizzards,if any, yellow onion, chopped, unbleached all-purpose flour, celeriac, peeled and cubed (about 3/4 lb), parsley roots, peeled and cubed (about 3 1/2 lb total ), carrots, sliced (about 1 lb), white onions, peeled (about 1 1/2 lb), black peppercorns, bay leaf, boiling water, shelled peas, fresh or frozen, salt & freshly ground black pepper, fresh lemon juice, eggs, unbleached all-purpose flour, vegetable oil, salt, caraway seeds

potatoes, boiled and mashed or riced, eggs, lightly beaten, white toast, finely crushed, potato flour, parsley, chopped (optional), nutmeg, salt & pepper

all-purpose flour, white sugar, baking powder, salt, raisins, evaporated milk, dark molasses, vanilla extract, lard, melted

unbleached all-purpose flour, salt , to taste, egg yolks, vegetable oil, water, egg white, lightly beaten, unsalted butter, unsalted butter, onion, finely chopped, potatoes, peeled, boiled, and mashed, farmer cheese, colby cheese, grated, salt and pepper, to taste, farmer cheese, egg yolk, sugar, vanilla sugar, bacon, diced, onion, chopped, packaged sauerkraut (not canned ), tomato paste, sugar, chicken broth or 1/3 cup beef broth, sour cherries, pitted fresh or 4 cups sour cherries, jarred, sugar , for fresh cherries, 1/4 cup , for jarred, cherry juice , as needed, cherry flavored liqueur, cornstarch, unsalted butter