127418 duck fig pistachio red Recipes

  • Red Potato Skewers
    red potatoes (about 6 medium), quartered, water and
    5 More
    red potatoes (about 6 medium), quartered, water, mayonnaise, chicken broth, dried oregano, garlic salt, onion powder
    20 min, 7 ingredients
  • Red Onion Rings
    red onion and
    6 More
    red onion, king arthur unbleached all-purpose flour, divided, egg white, buttermilk, salt, cayenne pepper, oil for deep-fat frying
    30 min, 7 ingredients
  • Red-Hot Molded Hearts
    red-hot candies, boiling water, strawberry gelatin and
    1 More
    red-hot candies, boiling water, strawberry gelatin, applesauce
    15 min, 4 ingredients
  • Red Potato Bundles
    red potatoes, quartered, onion, thinly sliced and
    6 More
    red potatoes, quartered, onion, thinly sliced, whole garlic cloves, peeled, fresh rosemary or 1 to 2 tsp dried rosemary, crushed, salt, pepper, grated parmesan cheese, olive oil
    10 min, 8 ingredients
  • Red Velvet Heart Torte
    red velvet cake mix (regular size) and
    4 More
    red velvet cake mix (regular size), carton (6 oz) raspberry yogurt, sugar, raspberry pie filling
    55 min, 5 ingredients
  • Red Potato and Egg Salad
    red potatoes, halved, hard-cooked eggs, chopped and
    10 More
    red potatoes, halved, hard-cooked eggs, chopped, celery rib, finely chopped, onion, finely chopped, mayonnaise, sweet pickle relish, sugar, dried parsley flakes, prepared mustard, salt, cider vinegar, pepper
    40 min, 12 ingredients
  • Red Velvet Crepe Cakes
    red velvet cake mix (regular size), whole milk and
    12 More
    red velvet cake mix (regular size), whole milk, king arthur unbleached all-purpose flour, eggs, egg yolks, butter, melted, vanilla extract, cream cheese, softened, butter, softened, salt, sugar, vanilla extract, fresh blueberries
    14 ingredients
  • Fig and Pistachio Chutney
    water, dried figs, chopped, cider vinegar and
    9 More
    water, dried figs, chopped, cider vinegar, chopped peeled fresh ginger, honey, salt, fennel seeds, coriander seeds, crushed red pepper, black peppercorns, orange rind strips, chopped unsalted pistachios
    12 ingredients
  • Susan's  Duck Breast With Fig and Port Sauce
    duck breast halves, olive oil, fresh thyme, minced and
    10 More
    duck breast halves, olive oil, fresh thyme, minced, garlic powder, paprika, salt & pepper, beef stock or 1 cup beef broth, chicken stock or 1 cup chicken broth, butter, shallot, minced, port wine, fig preserves, flour
    30 min, 13 ingredients
  • Duck duck goose!!!
    i - duck legs with mushrooms, sherry and sage, duck legs and
    37 More
    i - duck legs with mushrooms, sherry and sage, duck legs, a variety of wild mushrooms, shallots, demi glaze, garlic (finely minced ), sweet sherry, butter, fresh sage leaves, salt , black pepper, duck breasts, olive oil, chili powder, cumin, cinnamon, coriander, juice of 2 limes, garlic cloves, salt , cayenne pepper, sauce, green olives, half a bunch of cilantro, half a cup of scallion greens, half a cup of more very good olive oil, juice of 2 large lemons, white pepper, excellent goose foie gras, fresh raspberries, toasted pistachios, shallots (finely chopped ), demi glace, framboise liqueur, garlic (minced finely), fresh parsley (chopped small), salt and white pepper, grilled toast, softened butter
    39 ingredients
  • Grilled Fig and Duck Salad Grilled Fig and Duck Salad
    duck breasts, fresh figs, extra virgin olive oil and
    5 More
    duck breasts, fresh figs, extra virgin olive oil, red wine vinegar, pomegranate molasses, salad leaves (such as watercress, rocket, radicchio or baby frisee), sea salt, pepper
    15 min, 8 ingredients
  • Duck Prosciutto Breadsticks with Ricotta and Dried Figs Duck Prosciutto Breadsticks with Ricotta and Dried Figs
    sourdough loaf (1 1/4 lb), crust discarded and bread cut ... and
    10 More
    sourdough loaf (1 1/4 lb), crust discarded and bread cut into 24 (4- by 1/2-inch) sticks, sliced duck prosciutto or serrano ham, fresh ricotta (preferably sheep s-milk), fresh tarragon leaves , cut crosswise into small strips with scissors, soft dried fig such as mission or calmyrna, finely chopped, minced garlic, walnut oil plus additional for drizzling, milk, salt, black pepper, garnish: tarragon and dried figs
    11 ingredients
  • Glazed Duck With Clementine Sauce and Pistachios Glazed Duck With Clementine Sauce and Pistachios
    ducks, salt, coarse, onions, quartered, celery rib, sugar and
    9 More
    ducks, salt, coarse, onions, quartered, celery rib, sugar, sugar, clementines, red wine vinegar, shallots, finely chopped, orange-flavored liqueur or 3 tbsp brandy, arrowroot or 1 1/2 tbsp cornstarch, coarse salt, pepper, freshly ground, pistachios, chopped
    32 min, 14 ingredients
  • Figs with Honey-Orange Mascarpone and Pistachio Brittle Figs with Honey-Orange Mascarpone and Pistachio Brittle
    sugar, coarse kosher salt, unsalted pistachios, toasted and
    5 More
    sugar, coarse kosher salt, unsalted pistachios, toasted, mascarpone cheese, heavy whipping cream, orange blossom honey, grated orange peel, fresh black mission figs or other figs, stemmed, halved lengthwise
    40 min, 8 ingredients
  • Duck Pâte Duck Pâte
    reduced-calorie margarine, chopped onion and
    10 More
    reduced-calorie margarine, chopped onion, duck liver (reserved from a 4-lb duckling), port or other sweet red wine, coarsely chopped cooked duck meat (reserved from a 4-lb roasted duckling), fat-free sour cream, fresh thyme leaves, salt, ground allspice, pepper, chopped pistachios, fat-free saltine crackers
    12 ingredients
  • Sauteed Duck Breast with Figs and Port Sauteed Duck Breast with Figs and Port
    duck breast halves, boned (bones reserved), olive oil and
    13 More
    duck breast halves, boned (bones reserved), olive oil, minced fresh thyme or dried, crumbled, freshly ground pepper, olive oil, chicken backs or wings, onion, quartered, beef stock or canned unsalted broth, chicken stock or canned low-salt broth, salt, butter, shallot, minced, port, dried calimyrna figs, stemmed and quartered, minced fresh thyme or 1/4 tsp dried, crumbled
    15 ingredients
  • Pistachio-Stuffed Figs (And or Apricots) Pistachio-Stuffed Figs (And or Apricots)
    fresh figs or 8 small fresh apricots and
    4 More
    fresh figs or 8 small fresh apricots, unsalted butter, softened, sugar, chopped pistachios or 1/4 cup almonds, flour
    20 min, 5 ingredients
  • Pistachio Fig Tartlets Pistachio Fig Tartlets
    chopped dried figs, brown sugar and
    9 More
    chopped dried figs, brown sugar, bacon strips, cooked and crumbled, butter, melted, frozen miniature phyllo tart shells, cream cheese, softened, crumbled blue cheese, sugar, thawed apple juice concentrate, chopped pistachios, pistachios , optional
    30 min, 11 ingredients




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