1630 dry yeast rolls Recipes

dry yeast, water, sugar, shortening (crisco ), egg, beaten, self-rising flour, salt

dry yeast, warm water, warm milk, sugar, vegetable oil, egg, salt, all-purpose flour, raisins, decorators white frosting

dry yeast (or 1 tsp bulk), warm water (about 90-105 degrees warm but not hot ), sugar, salt, vegetable oil (optional), flour

dry yeast (about 2 1/4 tsp), honey, warm water (100o to 110o), all-purpose flour (11 1/4 oz), divided, whole wheat flour (4 3/4 oz), minced fresh sage, salt, black pepper, olive oil

dried yeast, warm water, lukewarm milk, flour, sugar, soft butter or 1 tbsp shortening, salt, tasty cheese

dry yeast, water, warm, milk, margarine, salt, eggs, sugar, divided, all-purpose flour

dry yeast, warm milk, granulated sugar, margarine, salt, eggs, flour, brown sugar, cinnamon, margarine softened, margarine, powdered sugar, cream cheese, vanilla, salt

dry yeast, lukewarm water (105o to 115o), sugar, divided, milk, scalded, shortening, salt, eggs, lightly beaten, all-purpose flour, divided, butter or margarine, melted, ground cinnamon, powdered sugar, milk, vanilla extract, chopped pecans, toasted

dry yeast, sugar, divided, warm water (105o to 115o), eggs, beaten, shortening, melted, warm milk (105o to 115o), salt, all-purpose flour, butter or margarine, melted

dry yeast, warm water ( 105o to 115o), divided, sugar, shortening, salt, eggs, beaten, all-purpose flour, butter or margarine, melted and divided

dry yeast, warm water, butter flavor shortening, milk scalded, sugar, salt, ground nutmeg, ground cinnamon, egg beaten, all-purpose flour, butter melted

dry yeast, warm buttermilk (105o to 115o), all-purpose flour, baking powder, soda, sugar, salt, lard, butter or margarine, melted

dry yeast, sugar, divided, warm water (105o to 115o), milk, scalded, butter or margarine, softened, egg, well beaten, salt, all-purpose flour, melted butter or margarine

dry yeast, eggs, butter, melted, warm water, sugar, salt, flour

dry yeast (about 4 1/2 tsp), warm water (100o to 110o), all-purpose flour, whole wheat flour, carton 2% low-fat cottage cheese, brown sugar, light butter, melted, eggs, salt

dry yeast, warm milk (105o to 115o), egg, sugar, salt, whole wheat flour, shortening, melted, all-purpose flour, melted butter or margarine

dry yeast (about 4 1/2 tsp), warm water (105o to 115o), vegetable oil, egg, whole wheat flour, sugar, salt, all-purpose flour, all-purpose flour, butter-flavored cooking spray

dry yeast, sugar, divided, lukewarm water (105o to 115o), boiling water, shortening, salt, egg, beaten, all-purpose flour, whole wheat flour, butter or margarine, melted, graham cracker crumbs