40 double the ribs with Recipes

  • Double-Onion Beef Brisket
    fresh beef brisket (4 lb), kosher salt and
    8 More
    fresh beef brisket (4 lb), kosher salt, coarsely ground pepper, olive oil, onions, halved and sliced, celery ribs, chopped, chili sauce, brown sugar, cider vinegar, onion soup mix
    6 hour 35 min, 10 ingredients
  • Double Mushroom Barley Soup
    canola oil (or safflower oil) and
    13 More
    canola oil (or safflower oil), coarsely chopped onions (white and green parts ) or 2 cups thinly sliced leeks (white and green parts), garlic cloves, finely chopped, vegetable stock (you may use chicken for a nonvegetarian soup), pearl barley, fresh mushrooms, sliced (or quartered ), dried mushroom , about 1/2 cup (porcini, or a mix), carrots , halved lengthwise, celery ribs, diced, bay leaves, dill weed, salt, black pepper, vegetable stock (optional)
    35 min, 14 ingredients
  • Double-Dutch Mac & Cheese With Chard
    butter, divided, chopped onion, garlic cloves, minced and
    11 More
    butter, divided, chopped onion, garlic cloves, minced, unbleached all-purpose flour, reduced-fat milk (2%), coarsely grated aged gouda cheese , plus, grated gouda cheese (about 10 oz total ), coarsely grated edam cheese, divided, cayenne pepper, ground nutmeg, swiss chard or 1 1/2 lbs kale, stems and center ribs removed, elbow macaroni, fresh breadcrumbs made from crustless sourdough bread, cumin seed (optional)
    1 hour 10 min, 14 ingredients
  • Double-Dutch Mac and Cheese with Chard
    butter, divided, chopped onion, garlic cloves, minced and
    10 More
    butter, divided, chopped onion, garlic cloves, minced, unbleached all purpose flour, reduced-fat (2%) milk, coarsely grated aged gouda cheese plus 1/2 cup finely grated (about 10 oz total ), coarsely grated edam cheese, divided, cayenne pepper, ground nutmeg, swiss chard, stems and center ribs removed, elbow macaroni, fresh breadcrumbs made from crustless sourdough bread, cumin seeds (optional)
    13 ingredients
  • Vegetable Soup on the Double
    cooked brown rice, warm, onion, chopped and
    9 More
    cooked brown rice, warm, onion, chopped, garlic cloves, minced, celery ribs, sliced thin, carrot, sliced thin, yellow squash, sliced thin, oregano, basil, low sodium chicken broth, diced tomatoes, fresh ground black pepper
    20 min, 11 ingredients
  • Double-Cut Veal Chops with Aromatic Pan Sauce Double-Cut Veal Chops with Aromatic Pan Sauce
    double-rib veal chops (each about 2 1/2 inches thick ) and
    7 More
    double-rib veal chops (each about 2 1/2 inches thick ), butter, chopped onion, chopped carrot, bay leaf, halved, minced fresh thyme, garlic clove, minced, chicken stock or canned low-salt chicken broth
    8 ingredients
  • Double Cut Veal Chop Saltimboca (Michael Chiarello) Double Cut Veal Chop Saltimboca (Michael Chiarello)
    pure olive oil, fresh sage, leaves only and
    6 More
    pure olive oil, fresh sage, leaves only, extra-virgin olive oil, double cut veal rib chops, bone in, fontina cheese, prosciutto, gray salt, freshly ground black pepper
    50 min, 8 ingredients
  • Double Cooked Beef Ribs Double Cooked Beef Ribs
    beef ribs (approx .), worcestershire sauce, pepper, salt and
    4 More
    beef ribs (approx .), worcestershire sauce, pepper, salt, ground cayenne pepper, garlic powder, tomato-based barbecue sauce (approx .), sugar (approx .) or 1 cup molasses-based barbecue sauce (approx.)
    55 min, 8 ingredients
  • Double the Luck Ribs With Sauerkraut & Cabbage Double the Luck Ribs With Sauerkraut & Cabbage
    sauerkraut, drained, shredded red cabbage and
    9 More
    sauerkraut, drained, shredded red cabbage, butter (optional), grated red apple , don tsp bother to peel (optional), onion, chopped (optional), paprika (divided use ), garlic cloves, minced, stewed tomatoes, pork baby back ribs, pepper (divided use ), fine dry breadcrumb
    2 hour 10 min, 11 ingredients
  • Double Roux Cajun Seafood Gumbo Double Roux Cajun Seafood Gumbo
    peanut oil, flour, duck fat (or peanut oil), flour and
    19 More
    peanut oil, flour, duck fat (or peanut oil), flour, onions, diced, green bell peppers, diced, celery ribs, finely diced, garlic cloves, minced, roma tomatoes, seeded and diced (if you like tomatoes in your gumbo), tomato paste, fresh okra, chopped, shrimp stock, seafood crab boil (zatarain s pro boil), dried thyme leaves, cayenne pepper, salt & freshly ground black pepper, shrimp, peeled and deveined (save heads and shells for stock), smoked andouille sausages or 2 lbs smoked sausage, sliced 1/4-inch thick, fresh live blue crabs, cleaned (optional), fresh lump crabmeat , picked over for shells and cartilage (not pasteurized), freshly shucked fresh oyster (not pasteurized ), cooked long-grain rice
    2 hour , 23 ingredients
  • Double-Thick Pork Chops With Pineapple Salsa Double-Thick Pork Chops With Pineapple Salsa
    dark brown sugar, ground fennel, ground coriander and
    12 More
    dark brown sugar, ground fennel, ground coriander, ground cumin, paprika, table salt, ground black pepper, thick-cut pork chops , 16-20 oz each (4 blade chops), ripe pineapple, red bell pepper, finely diced, avocado, finely diced, chopped cilantro, jalapeno pepper , ribs and seeds removed and finely diced, brown sugar, fresh squeezed lime juice
    2 min, 15 ingredients
  • Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnips Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnips
    rib ) pork rack, frenched and
    22 More
    rib ) pork rack, frenched, pomegranate marinade , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, thick sliced smoked bacon, cut into big cubes, whole, unpeeled heads garlic , split in half horizontally, mustard greens, washed, trimmed, cut into 3-inch squares, chicken stock, baby turnips, trimmed, peeled, cut into quarters, sugar, peanut oil, dried red chiles, garlic, chopped, ginger, sliced, green onions, chopped, pomegranate juice, rice wine vinegar, fresh ground black pepper, tamarind paste, brown sugar, coriander, toasted, crushed, mushroom soy sauce
    4 hour 25 min, 23 ingredients
  • Wild, Double-Cut Boar Chops with a Wild Blueberry, Balsamic and Sage Sauce Reduction (Emeril Lagasse) Wild, Double-Cut Boar Chops with a Wild Blueberry, Balsamic and Sage Sauce Reduction (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    8 More
    olive oil, minced shallots, minced garlic, wild blueberries, washed and stemmed, balsamic vinegar, veal reduction, salt, fresh cracked black pepper, chopped fresh sage leaves, unsalted butter, double-cut boar chops (2 ribs each)
    1 hour 5 min, 11 ingredients
  • China Moon Double Chicken Stock China Moon Double Chicken Stock
    fresh chicken bones (necks, backs, wings, feet) and
    18 More
    fresh chicken bones (necks, backs, wings, feet), cold water, fresh ginger , quarter sized coins, green onions , cut into 1 inch pieces, celery ribs, chopped, carrot, peeled and chopped, yellow onion, thinly sliced, white peppercorns, szechwan pepper, fresh chicken bones (necks, backs, wings, feet), cold water, chicken stock , from day 1, fresh ginger , quarter sized coins, green onions , cut into 1 inch pieces, celery ribs, chopped, carrot, peeled and chopped, yellow onion, thinly sliced, white peppercorns, szechwan pepper
    80 hour , 19 ingredients
  • Spice Double Rubbed Rib Eye Steak Served with Ruedas de Fuego Spice Double Rubbed Rib Eye Steak Served with Ruedas de Fuego
    cumin seeds, coriander seeds, fennel seeds, mustard seeds and
    15 More
    cumin seeds, coriander seeds, fennel seeds, mustard seeds, oregano, onion powder, garlic powder, paprika, bay leaves, salt and pepper, rib-eye steaks, chipotle adobo, garlic cloves, lemon, juiced, extra-virgin olive oil, poblanos, sliced into rings, red onions, sliced into rings, flour, buttermilk
    3 hour 40 min, 19 ingredients
  • Grilled Lamb Chops with Charmoula (Guy Fieri) Grilled Lamb Chops with Charmoula (Guy Fieri)
    salt, ground cumin, sweet paprika, cayenne and
    9 More
    salt, ground cumin, sweet paprika, cayenne, racks lamb , frenched and cut into double rib portion, olive oil, red onions, chopped, parsley, stems removed, cilantro, stems removed, garlic cloves, minced, olive oil, lemon , zested and juiced, salt and freshly ground black pepper
    23 min, 13 ingredients
  • Salsa Stoup and Double Decker Baked Quesadillas Salsa Stoup and Double Decker Baked Quesadillas
    vegetable oil, jalapeno peppers, seeded and chopped and
    14 More
    vegetable oil, jalapeno peppers, seeded and chopped, green bell pepper, cored seeded and chopped, onion, chopped, celery ribs, chopped, garlic cloves, chopped, salt and pepper, canned stewed tomatoes, canned crushed tomatoes, chicken stock, fresh cilantro, chopped, flour tortillas, cheddar cheese, shredded, scallions, chopped, monterey jack pepper cheese, shredded, sour cream
    30 min, 16 ingredients
  • Grilled Lamb Chops with Charmoula (Food Network Kitchens) Grilled Lamb Chops with Charmoula (Food Network Kitchens)
    kosher salt, ground coriander, ground cumin and
    12 More
    kosher salt, ground coriander, ground cumin, smoked paprika, garlic, minced, lemon , zested, racks lamb , frenched and cut into double rib portion, shallots, chopped, fresh mint, leaves removed and chopped, fresh parsley, leaves removed and chopped, garlic, minced, olive oil, plus more for brushing, lemon , zested and juiced, crushed red pepper flakes, kosher salt and freshly ground black pepper
    1 hour , 15 ingredients




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