168424 dottie pumpkin pound cream Recipes

canned pumpkin, pumpkin pie spice, vanilla ice cream, softened, gingersnaps , optional

whole graham crackers (about 7 oz), sugar, unsalted butter, melted, canned pure pumpkin, golden brown sugar, heavy whipping cream, vanilla extract, ground ginger, ground cinnamon, freshly grated nutmeg, ground allspice, salt, premium vanilla ice cream, nonstick vegetable oil spray, bittersweet or semisweet chocolate, chopped, almonds, toasted, coarsely chopped, golden brown sugar, dark corn syrup, water, unsalted butter, chilled heavy whipping cream, divided, vanilla extract, salt, sugar

canned pumpkin, brown sugar, cinnamon, ground fresh nutmeg, ground ginger, half-and-half cream, grated orange rind, fresh orange juice, whipping cream

half-and-half cream, sugar, salt, eggs, beaten, heavy cream, cinnamon, vanilla, pumpkin puree

heavy cream, whole milk, sugar, pumpkin pie filling, graham cracker crust, heavy cream, sugar, vanilla extract, maple syrup

ground gingersnap cookies, toasted pecans (about 6 oz), brown sugar, unsalted butter, melted, cream cheese, room temperature, sugar, canned solid pack pumpkin, whipping cream, ground cinnamon, ground allspice, eggs, purchased caramel sauce, sour cream

bacon, chopped, onion, chopped, garlic clove, crushed, sage, baby corn niblets, chopped, red capsicum, chopped, pumpkin, cubed, tomato, chopped, pasta , cooked as per pkt directions, canned condensed pumpkin soup, cream, water, cooked chicken, shredded, tasty cheese, grated

milk (i used 1 1/2 %), half-and-half cream, sugar, honey, canned pumpkin, instant coffee granules, vanilla, cinnamon, ground cardamom, sugar, cinnamon, ground cardamom, pita pocket bread (6-inch pitas), cooking spray (pam ), cinnamon stick (optional garnish )

crushed windmill cookies (about 12 cookies), butter, melted, cream cheese, softened, sugar, canned pumpkin, whipping cream, flour, ground nutmeg, ground ginger, ground cinnamon, salt, vanilla extract, eggs, egg yolks, sugar, pecan halves, whipping cream, sugar, vanilla extract

unbleached white flour, wheat flour, sugar (i often use half brown and half white), baking powder, ginger, allspice, nutmeg, cinnamon, salt, eggs, beaten, pumpkin puree, butter, melted, canola oil, light sour cream, pecans, chopped, cream cheese, pecan halves, for garnish

gingersnap crumbs, melted butter, vanilla ice cream, slightly thawed, pumpkin puree, brown sugar, cinnamon, nutmeg, whipping cream

prepared pumpkin pie filling, good vanilla ice cream, whipping cream, graham cracker crust

gingersnap cookies, ground, pecans, toasted (about 6 oz), brown sugar , firmly packed, unsalted butter, melted, cream cheese, room temperature, sugar, canned solid-pack pumpkin, whipping cream, ground cinnamon, ground allspice, eggs, purchased caramel sauce, sour cream

gingersnap crumbs (or speculoos), bran flakes, pumpkin puree, cream cheese, cinnamon, vanilla bean seeds (or 1/2 ts vanilla extract), white chocolate, melted, white chocolate, melted for coating (about 4 oz), pumpkin pie spice, for sprinkling

sugar, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, corn oil, cooked mashed pumpkin or 1 (16 oz) can pumpkin, eggs, cream cheese, softened, margarine, softened, orange juice, vanilla, powdered sugar

ground gingersnap cookies, toasted pecans (about 6 oz), brown sugar, unsalted butter, melted, cream cheese, room temperature, sugar, canned solid-pack pumpkin, whipping cream, ground cinnamon, ground allspice, eggs, purchased caramel sauce, sour cream

french vanilla ice cream or 1 liter any vanilla ice cream, cold mashed pumpkin, mixed spice

butter, sugar, canned pumpkin, vanilla, cream of tartar, baking soda, salt, egg, all-purpose flour, sugar, ground cinnamon