192869 doellingen blueberry cheese Recipes
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salad, lg box cherry jell-o, water, cold water and8 Moresalad, lg box cherry jell-o, water, cold water, blueberry pie filling, if you want to use fresh blueberries, bring 2 cup blueberries to boil with 1 cup sugar and 1 cup water, turn heat down and simmer 8 minutes), lg can crushed pineapple, lg package cream cheese, sugar, vanilla, sm package crushed walnuts10 min, 12 ingredients
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day-old french bread, cut into 1/2-inch cubes and11 Moreday-old french bread, cut into 1/2-inch cubes, fresh or frozen unsweetened blueberries, cream cheese, softened, eggs, plain yogurt, sour cream, vanilla extract, ground cinnamon, milk, maple syrup, blueberries , optional, maple syrup1 hour 5 min, 12 ingredients
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Blueberry Swirl Cakeeggs, separated, blueberries, sugar, salt, soft silk flour and12 Moreeggs, separated, blueberries, sugar, salt, soft silk flour, canola oil, baking powder, milk, vanilla, cream cheese, butter, powdered sugar, lemon juice, blueberries , pureed in blender, cornstarch, lemon juice, sugar1 hour 10 min, 17 ingredients
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Blueberry Cheesecake With Raspberry Curdshortbread , crumbs, unsalted butter, melted and12 Moreshortbread , crumbs, unsalted butter, melted, cream cheese, at room temperature, sugar, eggs, egg yolk, whipping cream, grated lemon zest, fresh lemon juice, all-purpose flour, pure vanilla extract, salt, ripe blueberries , picked over (preferably tiny wild blueberries), raspberry curds (luscious raspberry curd)3 hour , 14 ingredients
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Blueberry Napoleon with Orange-Blueberry Sauce (Aria Kagan)unsalted butter, peel of 1 orange, sugar and9 Moreunsalted butter, peel of 1 orange, sugar, frozen phyllo dough, thawed, orange-flavored liqueur, sugar, divided, orange zest, divided, blueberries, divided, cream cheese, at room temperature, sour cream, orange juice, ground coriander1 hour , 12 ingredients
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Blueberry Pecan Cheesecakemelted butter, for greasing the pan, pecan pieces and17 Moremelted butter, for greasing the pan, pecan pieces, graham cracker crumbs, sugar, unsalted butter, melted, port, dried blueberries, cream cheese, at room temperature, unsalted butter, at room temperature, sugar, cornstarch, eggs, sour cream, vanilla extract, port wine, sugar, cornstarch, vanilla extract, blueberries19 ingredients
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Blueberry Pretzel Saladpretzels, white sugar, butter, cream cheese softened and5 Morepretzels, white sugar, butter, cream cheese softened, white sugar, blueberry gelatin, water, frozen blueberries5 min, 10 ingredients
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Blueberry Brunch Bakeday old french bread, cut into 1/2 cubes and11 Moreday old french bread, cut into 1/2 cubes, fresh or frozen unsweetened blueberries (if using frozen , do not thaw before adding to batter), cream cheese, softened, eggs, plain yogurt, sour cream, vanilla extract, ground cinnamon, milk, maple syrup, blueberries , optional, maple syrup12 ingredients
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Blueberry French Toastday-old white bread, remove crust, light cream cheese and10 Moreday-old white bread, remove crust, light cream cheese, blueberries, eggs, milk, maple syrup, sauce, sugar, cornstarch, water, blueberries, butter1 hour , 12 ingredients
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Blueberry Walnut Barsground walnuts, graham cracker crumbs, sugar,divided and8 Moreground walnuts, graham cracker crumbs, sugar,divided, old fashioned oats, reduced-fat butter,melted, reduced-fat cream cheese, orange juice, vanilla, blueberry preserves, fresh blueberries11 min, 11 ingredients
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Blueberry Triflesugar, divided, cornstarch, salt, egg yolks, beaten, water and21 Moresugar, divided, cornstarch, salt, egg yolks, beaten, water, fresh lemon juice, butter, vanilla extract, divided, heavy whipping cream, blueberry muffins , torn into bite sized pieces. (about 12 cups), fresh blueberries, blueberries, & lemon-peel curl (to garnish ), in a large saucepan , combine 2 cups sugar, corstarch, and salt, mixing well., add egg yolks and water to sugar mixture, whisking well to combine., cook over medium heat, stirring often until mixture thickens , about 15-20 minutes. remove from heat., add lemon juice , butter, and 2 tsp vanilla, stirring well., cover and refrigerate at least 2 hours ., in a large mixing bowl, beat cream and remaining 1/2 cup sugar at high speed with an electric mixer until soft peaks form., add remaining 1 tsp vanilla and beat until stiff peaks form., in the bottom of a trivle bowl, layer half of the blueberry muffins., top muffins with 3 cups blueberries. top blueberries with half of whipped cream., top whipped cream with two thirds of lemon mixture., top remaining 3 cups blueberries and remaining blueberry muffins., in a large bowl, combine the remaining lemon mixtureand whipped cream, folding gently to combine., spread over muffin layer ., garnish with additional blueberries and a lemon-peel curl if desired.2 hour , 26 ingredients
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Blueberry Ribbon Piecream cheese softened, sugar, salt and6 Morecream cheese softened, sugar, salt, heavy whipping cream whipped, deep dish single pie crust, blueberry gelatin, boiling water, lemon juice, frozen blueberries in syrup thawed9 ingredients
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Blueberry Bagel Stack-Upslight process cream cheese, softened, brown sugar and3 Morelight process cream cheese, softened, brown sugar, blueberry bagels, split, fresh blueberries, thick) slices fresh pineapple5 ingredients
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