Blueberry Napoleon with Orange-Blueberry Sauce (Aria Kagan) Recipe

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Blueberry Napoleon with Orange-Blueberry Sauce (Aria Kagan)
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F.
  2. In a small saucepan over low heat, melt the butter with the orange peel and sugar. Place a sheet of phyllo dough on a parchment-covered baking sheet. Brush the phyllo with melted butter. Cover with another sheet of phyllo dough and brush it with butter. Repeat until all sheets are layered. Be sure to keep the phyllo sheets covered with a damp kitchen towel as you use them so they dont dry out. Bake for 15 minutes. Let cool.
  3. Combine the orange-flavored liqueur, 1/2 cup confectioners sugar, 1 tablespoon orange zest, and 3 cups blueberries in a large saucepan and place the pan over medium-low heat. Simmer for 15 minutes. Transfer the mixture to a blender or food processor and puree until smooth. Strain.
  4. In a stand mixer, or using a hand held mixer, make the filling by blending together the cream cheese, sour cream, remaining orange zest, remaining confectioners' sugar, and ground coriander. When the filling is well-blended, gently stir in the blueberries.
  5. Cut the phyllo dough into 8 (4-inch) squares. Place a square of phyllo on each plate, and top with a dollop of filling; add another phyllo square, another dollop of filling, then top with blueberry sauce. Repeat the process to make 4 servings. Serve immediately.
  6. Food Network Kitchens have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2719.24 Kcal (11385 kJ)
Calories from fat 1771.65 Kcal
% Daily Value*
Total Fat 196.85g 303%
Cholesterol 542.27mg 181%
Sodium 810.67mg 34%
Potassium 1149.33mg 24%
Total Carbs 203.72g 68%
Sugars 127.39g 510%
Dietary Fiber 9.7g 39%
Protein 42.94g 86%
Vitamin C 52mg 87%
Vitamin A 2.6mg 88%
Iron 3.8mg 21%
Calcium 628.7mg 63%
Amount Per 100 g
Calories 355.47 Kcal (1488 kJ)
Calories from fat 231.6 Kcal
% Daily Value*
Total Fat 25.73g 303%
Cholesterol 70.89mg 181%
Sodium 105.97mg 34%
Potassium 150.24mg 24%
Total Carbs 26.63g 68%
Sugars 16.65g 510%
Dietary Fiber 1.27g 39%
Protein 5.61g 86%
Vitamin C 6.8mg 87%
Vitamin A 0.3mg 88%
Iron 0.5mg 21%
Calcium 82.2mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70
    Points
  • 76
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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