17410 diver scallop madras curry Recipes

  • Chicken Curry Salad
    chicken breasts, apple, chopped into bite size pieces and
    9 More
    chicken breasts, apple, chopped into bite size pieces, scallion, diced, toasted almond, chopped into small pieces, celery, i prefer to use the inside and the leafy parts, chopped, mayonnaise, apple cider vinegar, madras curry powder, garam masala powder, olive oil, salt and pepper
    1 hour , 11 ingredients
  • Chickpea Curry
    oil, onion, chopped, garlic cloves, minced and
    9 More
    oil, onion, chopped, garlic cloves, minced, madras curry powder (i used very generous spoon of pataks madras curry paste), chopped gingerroot (generous), salt (scant), diced tomatoes, chickpeas, drained and rinsed, water, fresh squeezed lime juice, honey, chopped fresh cilantro (very generous)
    30 min, 12 ingredients
  • Basic Curry Sauce
    vegetable oil, onions, finely chopped and
    4 More
    vegetable oil, onions, finely chopped, garlic cloves, peeled and chopped, gingerroot, peeled and finely chopped, madras curry paste, canned chopped tomatoes
    30 min, 6 ingredients
  • Spicy Curry Aioli
    mayonnaise, lemon juice (fresh ), garlic cloves, pressed and
    2 More
    mayonnaise, lemon juice (fresh ), garlic cloves, pressed, madras curry powder, cayenne pepper (sprinkled on top to garnish)
    10 min, 5 ingredients
  • Tofu and Chickpea Curry
    cubed peeled sweet potato, cauliflower florets and
    14 More
    cubed peeled sweet potato, cauliflower florets, chopped onion, madras curry powder, brown sugar, grated peeled fresh ginger, salt, garlic cloves, minced, chickpeas (garbanzo beans), rinsed and drained, no-salt-added diced tomatoes, undrained, light coconut milk, extra-firm tofu, drained, canola oil, hot cooked rice, chopped fresh cilantro, freshly ground black pepper (optional)
    16 ingredients
  • Root Vegetable Curry With Eggs. Root Vegetable Curry With Eggs.
    turnip, carrots, parsnips, onion, madras curry powder and
    6 More
    turnip, carrots, parsnips, onion, madras curry powder, cinnamon, vegetable stock cube, tomato puree, light butter, salt and pepper, eggs
    50 min, 11 ingredients
  • Coconut Curry Sauce/Marinade Coconut Curry Sauce/Marinade
    settled coconut milk, dark sesame oil and
    5 More
    settled coconut milk, dark sesame oil, fresh ginger, minced fine, madras curry powder, lime juice, rice vinegar, sesame seeds
    6 min, 7 ingredients
  • Anne's Chicken Curry in a Hurry Anne's Chicken Curry in a Hurry
    chicken, thighs . or 3 small piece chicken breasts and
    3 More
    chicken, thighs . or 3 small piece chicken breasts, condensed cream of mushroom soup, madras curry powder (more or less to own taste ), olive oil
    1 hour , 4 ingredients
  • Braised Chicken Curry with Yams Braised Chicken Curry with Yams
    canola oil, chicken legs and thighs, white onions, chopped and
    8 More
    canola oil, chicken legs and thighs, white onions, chopped, minced garlic, minced ginger, madras curry powder, banana, bay leaves, chicken stock, salt and black pepper to taste
    2 hour 35 min, 11 ingredients
  • Grilled Curry Chicken (Marc Forgione) Grilled Curry Chicken (Marc Forgione)
    whole chicken , backb1 removed, zest from 1 lime and
    5 More
    whole chicken , backb1 removed, zest from 1 lime, vadouvan or madras curry powder, fresh parsley leaves, chopped, salt, cracked black pepper, vegetable oil, for grilling
    50 min, 7 ingredients
  • Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal
    mango, diced small, diced red onion, diced red bell pepper and
    31 More
    mango, diced small, diced red onion, diced red bell pepper, diced green bell pepper, chopped chives, lemon, juiced, honey, rice wine vinegar, salt and freshly ground black pepper, chicken stock, white rice, salt, butter, dried italian seasoning or 1/4 tsp dried oregano and 1/4 tsp dried thyme and 1/2 tsp dried parsley, grapeseed oil, white onion, diced, madras curry powder, all-purpose flour, vegetable stock, fresh ginger root (about 1 1/2-inch piece), garlic, lightly crushed with the side of a knife blade and minced, carrots, peeled and cut into 1/2-inch slices, head cauliflower, separated into florets, head broccoli, separated into florets, yellow squash , cut into 1/4-inch thick slices, zucchini , cut into 1/4-inch thick slices, edamame (japanese lima-type beans), fresh frozen corn, frozen okra , defrosted and sliced crosswise into 1/4-inch pieces, tomato paste, chopped tomatoes, leek tender white and green parts only , soaked in salt water and agitated to remove grit, sliced on the bias into 1/4-inch thick strips, jalapeno pepper, stem and seeds removed and sliced, salt and freshly ground black pepper
    1 hour 45 min, 34 ingredients
  • Lamb Soup with Curried Cucumber Salad (Ming Tsai) Lamb Soup with Curried Cucumber Salad (Ming Tsai)
    lamb racks from above, chicken stock or vegetable stock and
    9 More
    lamb racks from above, chicken stock or vegetable stock, diced carrots, diced celery, diced onions, bay leaf, salt and black pepper to taste, cucumber julienned, plain yogurt, madras curry powder, salt and black pepper to taste
    1 hour 35 min, 11 ingredients
  • Lightly Curried Mussel Chowder Lightly Curried Mussel Chowder
    pei mussels or other cultivated mussels (or 6 lb wild) and
    13 More
    pei mussels or other cultivated mussels (or 6 lb wild), meaty salt pork, rind removed and cut into 1/3-inch dice, unsalted butter, chopped fresh ginger (pinky-tip-sized piece), garlic, finely chopped (2 tsp), red bell pepper (4 to 6 oz), cut into 1/2-inch dice, onion (7 to 8 oz), cut into 1/2-inch dice, madras curry powder, cayenne pepper, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 1/2-inch dice, heavy cream (or up to 2 cups if desired), kosher or sea salt and freshly ground black pepper, chopped fresh cilantro, scallions, thinly sliced
    14 ingredients
  • Poulet a la Creole (Curried Chicken with Pineapple, Cucumber, and Coconut) Poulet a la Creole (Curried Chicken with Pineapple, Cucumber, and Coconut)
    all-purpose flour, salt, freshly ground black pepper and
    21 More
    all-purpose flour, salt, freshly ground black pepper, crushed red pepper, cayenne pepper, fryer chicken, cut into 8 pieces, smoky bacon, cut into medium dice, canola oil, garlic, thinly sliced, scotch bonnet chile, stemmed, seeded, and minced, red onion, chopped, madras curry powder, fresh orange juice, whole star anise, saffron threads, chicken stock, vanilla bean , split lengthwise, bay leaf, broken in half, unsweetened coconut milk, european cucumber, peeled , cut lengthwise in half, seeded, and cut into small pieces, ripe tomatoes, peeled, seeded, and diced, kosher salt, freshly ground black pepper, fresh pineapple (golden or regular)
    1 hour 5 min, 24 ingredients
  • Red Snapper in a Coconut Curry Broth (Emeril Lagasse) Red Snapper in a Coconut Curry Broth (Emeril Lagasse)
    olive oil, sliced yellow onions, minced garlic and
    13 More
    olive oil, sliced yellow onions, minced garlic, minced fresh ginger, madras curry powder, sliced lemongrass , wrapped in cheesecloth, fish stock, unsweetened coconut milk, red snapper fillets, cut into 2-inch cubes, salt, light brown sugar, julienned red bell pepper, julienned yellow bell pepper, chopped fresh cilantro leaves , plus more for garnish, water, jasmine rice
    1 hour , 16 ingredients
  • Skillet Curried Chicken (Food Network Kitchens) Skillet Curried Chicken (Food Network Kitchens)
    vegetable oil, boneless, skinless chicken breast halves and
    9 More
    vegetable oil, boneless, skinless chicken breast halves, madras curry powder, kosher salt, spanish onion, chopped, granny smith apple, cored and chopped, golden raisins, low-sodium chicken broth, heavy cream, honey , optional, toasted slivered almonds
    40 min, 11 ingredients
  • Slow Cooker Chicken Curry (Food Network Kitchens) Slow Cooker Chicken Curry (Food Network Kitchens)
    red wine vinegar, all-purpose flour, tomato paste and
    12 More
    red wine vinegar, all-purpose flour, tomato paste, garam masala, plus more for sprinkling, madras curry powder, garlic, halved, diced tomatoes, fresh ginger, peeled and cut into pieces, kosher salt and freshly ground black pepper, red skinned potatoes , cut into 1/2-inch pieces, chicken thighs, skin removed (about 8 thighs ), baby spinach, chopped fresh cilantro, plus extra for garnish, hot cooked jasmine rice , naan bread, chutney and/or greek yogurt, for serving, copyright 2012 television food network , g.p. all rights reserved.
    6 hour 20 min, 15 ingredients
  • Turan's Tuna Curry Turan's Tuna Curry
    vegetable oil, onion, minced, green bell pepper, minced and
    8 More
    vegetable oil, onion, minced, green bell pepper, minced, garlic cloves, minced, minced gingerroot, hot madras curry powder, tuna packed in spring water, drained, green serrano or jalapeno chilies, stemmed, seeded and minced, or to taste, salt to taste, lemon or lime, juiced, chopped fresh cilantro , or to taste
    25 min, 11 ingredients




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