5436 dish traditional cordon bleu Recipes

boneless skinless chicken breasts, cooked ham, swiss cheese (1-inch thick 2-inch long), paprika, salt and pepper, chicken base, cream of mushroom soup, oil, milk, water, toothpick

boneless skinless chicken breast halves, ham, swiss cheese, asparagus spears, egg, beaten, evaporated milk, breadcrumbs, salt , to taste, pepper , to taste, dry white wine, chicken stock, butter (optional), cornstarch, whipping cream

butter or 1 tbsp margarine, boneless skinless chicken breast halves (about 1 lb), cream of chicken soup, water, chablis or 2 tbsp other dry white wine, shredded swiss cheese, cooked ham, chopped, hot cooked medium egg noodles (about 3 cups uncooked )

chicken, ham slices, salami , slices, swiss cheese, flour, eggs, butter, white wine, cream of mushroom soup (2 large cans, not sure what the measurement is), sliced mushrooms (optional), salt, pepper

pork tenderloin (they usually come in a 2 pack shrink wrap package), boneless skinless chicken breast, swiss cheese, seasoning salt, poultry seasoning, dijon mustard, italian breadcrumbs, flour, egg, lightly beaten

italian-seasoned breadcrumbs, pepper, salt, chicken tenders (about 1 lb.), butter, olive oil, canadian bacon slices, cut into thin strips, swiss cheese slices, halved

boneless skinless chicken breast halves, pepper, lean deli ham (1 oz. each), shredded part-skim mozzarella cheese (6 oz.), nonfat milk, crushed corn flakes, paprika, garlic powder, salt, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, nonfat sour cream, lemon juice

chicken breasts, skinless & boneless, black pepper, deli ham, sliced thin, mozzarella cheese, low-fat milk, corn flakes, crushed, paprika, garlic powder, salt, cream of chicken soup, light sour cream (or yogurt), lemon juice

chicken breasts, canadian bacon, swiss cheese, salt and pepper, green apple, olive oil, brown sugar, butter

chicken tenderloins, sliced ham (i like black forest ham), sliced aged swiss cheese, salt & pepper (i used tony chatchere s seasoning)

boneless skinless chicken breasts, ham, swiss cheese, all-purpose flour, salt, pepper, paprika, eggs, beaten, milk, dry breadcrumbs, olive oil, cream of mushroom soup, mushroom, sliced, garlic powder, curry powder, white wine, sour cream, fresh parsley

butter, boneless skinless chicken breast halves or 1 lb half, condensed cream of chicken soup or 1 (10 3/4 oz) can 98% fat-free cream of chicken soup, water, chablis or 2 tbsp other dry white wine, swiss cheese, shredded, cooked ham, chopped, egg noodles, cooked and drained

salt, pepper, boneless skinless chicken breast halves, seasoned croutons, crushed, shredded parmesan cheese, egg whites, water, sliced smoked ham slices, swiss cheese slices, honey mustard dressing (optional)

boneless skinless chicken breasts, butter, melted, deli ham (thin slices), honey mustard dressing, swiss cheese (thin slices)

fresh turkey cutlets , 1/4 lb. each, deli ham , 1 oz. each, swiss cheese from 2% low-fat milk , 1 oz. each, salt, pepper, plain breadcrumbs, light mayonnaise, dijon mustard, olive oil, chicken broth, butter or 1 1/2 tsp margarine

cut pork chops, breadcrumbs, yogurt, salt and pepper, your favorite ham, swiss cheese

boneless skinless chicken breast, bacon, onion (vidalia are the best), sliced into rings, crumbled blue cheese, mushrooms, raspberry vinaigrette, garlic salt, seasoned salt, black pepper, parmesan cheese, freshly grated, aluminum foil, toothpicks

prepared plain crepes, sandwich-style ham, deli-style swiss cheese slices, dijon mustard, frozen spinach souffle (or your own recipe), cooked per directions, sauce, butter, flour, crushed tarragon, seasoned salt, pepper, half & half, grated parmesan cheese, snipped fresh parsley, mushrooms, chopped