52782 dish blackberry peach double crust pie Recipes

chopped rhubarb, white sugar, all-purpose flour, butter, pastry for double-crust pie

tuna (12 1/2 oz), frozen peas and carrots, chopped onion, cream of celery soup, milk, dried thyme, dried oregano, chopped celery or 1/2 tsp dried celery flakes, salt, pepper, pastry for double-crust pie (biscuits could be substituted)

pastry for double-crust pie, sugar, flour, salt, cinnamon, nutmeg, allspice, apples, peeled & sliced, raisins, orange juice, butter, powdered sugar, butter, softened, milk

sugar, cornstarch, salt, apples, peeled and sliced, blueberries , fresh if possibl, lemon juice, pastry for double-crust pie (either storebought or your own recipe), margarine

water, cornstarch, coconut water, sugar, shredded young coconut (buco), vanilla, double-crust pie shell, egg white

extra lean ground beef, garlic clove, minced, condensed bean with bacon soup, i use campbell s (undiluted), thick and chunky picante sauce, divided, cornstarch, chopped fresh parsley, paprika, salt, pepper, kidney beans, rinsed and drained, black beans, rinsed and drained, shredded cheddar cheese, divided, sliced green onion, divided, pastry for double-crust pie, sour cream, sliced ripe olives, drained

pastry for double-crust pie (either storebought or your own recipe), wild blueberries (i used regular), sugar, brown sugar, quick dry tapioca, cinnamon, nutmeg, lemon juice, milk or 1 tbsp soy, sugar

sliced and pared tart apples, sweet n low artificial sweetener, cornstarch, cinnamon (or to taste), lowfat margarine, pastry for double-crust pie

red seedless grapes or 5 cups green grapes, halved, brown sugar, all-purpose flour, grape juice, double crust , for 9 inch pie, egg white, water, coarse sugar

garlic clove, stalks celery, carrots, sweet onion, olive oil, butter, butter, flour, chicken stock, white wine (or to taste), heavy cream, nutmeg, sage, thyme, fresh ground pepper, cooked chicken breasts, frozen peas, uncooked pastry for double-crust pie (top and bottom), egg white

sugar, cornstarch, salt, water, dark corn syrup, raisins, lemon juice, butter, pastry for double-crust pie

nectarines, pitted and sliced, blueberries, granulated sugar, cornstarch, vanilla extract, pastry for double-crust pie, egg, beaten, sugar

sugar, cornstarch, fresh raspberries, fresh blueberries, fresh lemon juice, grated lemon zest, pastry for double-crust pie

frozen rhubarb, thawed, drained, frozen raspberries, thawed, undrained, applesauce, brown sugar , firmly packed, cornstarch, tapioca, almond extract, butter, pastry for double-crust pie

pastry for double-crust pie, sugar, flour, milk, egg yolks, butter or 1 tbsp margarine, vanilla extract, tart cooking apples, lemon juice, butter or 2 tbsp margarine, sugar, ground nutmeg, apricot preserves, egg yolk

pastry for double-crust pie (top & bottom), frozen spinach, chopped onion, nutmeg, oregano, salt, eggs, beaten, grated swiss cheese

ground beef, ground pork, ground veal, onion, finely chopped, potato, grated, garlic clove, crushed, salt, celery salt, cinnamon, nutmeg, water, pastry for double-crust pie

bulk italian sausage, eggs, frozen spinach, thawed and drained, shredded mozzarella cheese, ricotta cheese, salt, garlic powder, pepper, pastry for double-crust pie, water