Directions:
- In saucepan, mix sugar, cornstarch and salt.
- Stir in water, corn syrup, and raisins.
- Cook and stir until bubbly; cook 2 minutes more.
- Remove from heat; stir in lemon juice and butter.
- Pour filling into pastry-lined pie plate (filling will be thin).
- Cover with top crust; cut slits for steam.
- Bake at 425* for 10 minutes; reduce heat to 375* and bake for 30 more minutes, or until crust is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.66 Kcal (1175 kJ) | ||
| Calories from fat | 15.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 3% | |
|---|---|---|---|
| Cholesterol | 3.39mg | 1% | |
| Sodium | 152.34mg | 6% | |
| Potassium | 355.74mg | 8% | |
| Total Carbs | 71.1g | 24% | |
| Sugars | 36.1g | 144% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 1.25g | 3% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 21.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 215.69 Kcal (903 kJ) | ||
| Calories from fat | 11.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.3g | 3% | |
|---|---|---|---|
| Cholesterol | 2.61mg | 1% | |
| Sodium | 117.08mg | 6% | |
| Potassium | 273.39mg | 8% | |
| Total Carbs | 54.64g | 24% | |
| Sugars | 27.74g | 144% | |
| Dietary Fiber | 2.24g | 12% | |
| Protein | 0.96g | 3% | |
| Vitamin C | 2.3mg | 5% | |
| Iron | 1mg | 7% | |
| Calcium | 16.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Grandma Meg's Raisin Pie
Sugar, Cornstarch, Salt, Water, Dark corn syrup, Raisins and 3 more.. -
Buttermilk Raisin Pie
Sugar, Cornstarch, Salt, Buttermilk, Egg yolks, Raisins and 8 more.. -
Kittencal's Lemon Cream Cheese Pie
Baked pie pastry (to fit in a 9-inch pie plate), Sugar and 11 more.. -
Florida Citrus Meringue Pie
Pastry for single-crust pie (9 inches), Sugar, Cornstarch and 13 more.. -
Best Layered Lemon Dessert
Cold butter, King arthur unbleached all-purpose flour and 14 more.. -
Layered Lemon Dessert Cups
Cold butter, King arthur unbleached all-purpose flour and 15 more.. -
Granny's Lemon Yum Yum
All-purpose flour, Chopped pecans, Softened butter and 12 more.. -
Lemon Meringue Pie
Sugar, All-purpose flour, Salt, Water, Eggs, separated and 8 more.. -
Lemon Cream Pie
Reduced-fat cinnamon graham crackers crumbs (about 7 whol... and 10 more.. -
Lemon Cake Filling
Sugar, Cornstarch, Salt, Cold water and 4 more.. -
Lemon Meringue Pie
Crust: pie crust, Meringue, Sugar, divided, Cornstarch and 12 more.. -
Raisin Pie I
White sugar, Cornstarch, Salt, Ground cinnamon and 11 more.. -
Fresh Lemon Meringue Pie
Sugar, Cornstarch, Salt, Cold water and 10 more.. -
World's Best Lemon Meringue Pie
Sugar, Cornstarch, Salt, Water, Egg yolks, beaten and 7 more..
Also Try
-
Pie Filling from Frozen Sweet Cherries
Thawed frozen dark sweet cherries , and juice, Salt and 3 more.. -
-
-
Freezer Peach Pie Filling and Pie Freezing Method
Fresh peaches, Fruit fresh (fruit preservative), Sugar and 9 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
