27250 dipping raw vegan version Recipes

self raising flour, raw sugar, cinnamon, nutmeg, rice bran oil, almond milk, over ripe bananas, frozen blueberries, brown linseeds

raw organic cashews, filtered water, agave nectar (to taste), natural vanilla extract, brandy (to taste), celtic sea salt

oil, onion, finely chopped, macaroni, water, roasted red peppers or 1/2 cup pimiento, raw cashews or 1/3 cup smooth cashew butter, fresh lemon juice, nutritional yeast flakes, white wine, onion powder, garlic powder, salt

raw cashews, nutritional yeast, braggs liquid aminos or 1 tbsp soy sauce, olive oil, onion powder, garlic powder, sweet potato (12-16 oz), chopped onion, garlic cloves, arborio rice (dry ), white wine, vegetable broth, seasoned bread crumbs

almonds (soaked overnight, soaking optional), hazelnuts (soaked for 30-60 mins), dates, salt, vanilla extract, cocoa nibs (optional), cashews (soaked 30-60 mins), dates (soaked 30-60mins), cocoa powder, vanilla extract, salt , 3 tbsp, fresh cherries (pitted and halved ), shaved coconut, cocoa powder, agave nectar

sugar, vegetable oil, vegan egg replacer powder, water, mashed bananas, soya milk, vanilla, all-purpose flour, whole wheat flour, quick oats, baking soda, salt, cinnamon, pumpkin seeds (raw or roasted), dark chocolate

pecans, dates (i used majool. soak them in warm water, not hot, if they are hard), cacao butter (grated ), cacao, powder, nutmeg (fresh ground )

powdered sugar, cornstarch, soy protein isolate, baking soda, cream of tartar, guar gum, cold water, salt, raw sugar, light corn syrup, water, genutine vegetarian gelatin (available at www.le-sanctuaire.com), vanilla extract

soft avocados (approx 1-2 lb of avocado), hot coffee, raw cacao powder (get the pure, fancy stuff), agave nectar, stevia (to taste)

almond milk (1 1/8 quart), cold water (1 1/8 quart), cornstarch (5 oz), rice flour (3 oz), raw sugar (17 1/2 oz), rose water, pistachios, very finely chopped

carrots, roughly chopped, sunflower seeds, dry, flax seed, ground (after grinding, equals 1/3 cup), fresh parsley, chopped finely, onions, diced, garlic clove, minced, sea salt, cumin, ground, curry powder, sesame seeds (*to be added after processing), cashews, garlic cloves, salt, lemon, juiced

oats, flour (regular or wheat free blend), baking soda, salt, raw sugar (or brown ), ground flax seeds, oil, vanilla, soymilk, almond butter (or any nut butter), semisweet chocolate chunk, flaked coconut (optional), dried tart cherry (optional)

unbleached bread flour, raw sugar, baking powder, salt, ground cinnamon, ground ginger, ground nutmeg, intense dark chocolate, ripe bananas, apple juice, vegetable oil, vanilla, vinegar

olive oil, onions, chopped, mushrooms, sliced (closed cup), garlic powder, vegan chorizo sausage (redwood full packet), vegan pepperoni (redwood half a packet), dried whole wheat pasta, pasta sauce (plain tomato or any other), cold water, chili powder, vegan mozzarella cheese (super melting cheezley) or 100 g (super melting cheezley), vegan mozzarella cheese (super melting cheezley) or 100 g (super melting cheezley), vegan edam cheese (super melting cheezley), oregano, salt and pepper

chai tea, uncooked quick oatmeal (not instant ), whole wheat flour, unbleached white flour, baking soda, salt, cinnamon, ginger, raw sugar, unsweetened applesauce, vinegar, vanilla extract, organic maple syrup, chopped pecans (optional), flaked coconut , 2 tbsp reserved

superfine sorghum flour, arrowroot, pecans, finely ground, cinnamon, sea salt (link ), coconut oil (room temp ), water, maple syrup, millet, water, cooked mashed sugar pumpkin, raw cashews, maple syrup or 1/2 cup agave nectar, fresh lemon juice, cinnamon, ground ginger, ground nutmeg

coconut milk, dates, pitted and chopped (preferably medjool dates), raw cashews, vanilla extract

graham crackers (crushed ), sugar (raw cane), baking powder (aluminum free), soymilk (soy or other non-dairy), egg substitute (ener-g), filtered water (add to egg replacer), honey (i used agave syrup)