Vegan-Diabetic Avocado Chocolate Mousse Recipe

Posted by
Rate It!
Vegan-Diabetic Avocado Chocolate Mousse
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Peel and pit the avocados. Dump avocados, coffee, cacao powder and agave nectar into a bowl and mix till smooth (use a hand mixer?). Add the stevia slowly to taste. Put in pretty serving bowls and chill. Really, it’s that simple.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.97 Kcal (846 kJ)
Calories from fat 156.32 Kcal
% Daily Value*
Total Fat 17.37g 27%
Cholesterol 0.59mg 0%
Sodium 9.4mg 0%
Potassium 544.79mg 12%
Total Carbs 13.76g 5%
Sugars 4.76g 19%
Dietary Fiber 7.55g 30%
Protein 2.38g 5%
Vitamin C 10.1mg 17%
Iron 1.6mg 9%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 146.79 Kcal (615 kJ)
Calories from fat 113.62 Kcal
% Daily Value*
Total Fat 12.62g 27%
Cholesterol 0.43mg 0%
Sodium 6.83mg 0%
Potassium 395.96mg 12%
Total Carbs 10g 5%
Sugars 3.46g 19%
Dietary Fiber 5.49g 30%
Protein 1.73g 5%
Vitamin C 7.3mg 17%
Iron 1.2mg 9%
Calcium 12.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top