213493 dilly icous egg sandwich fix Recipes

hard-boiled eggs, mayonnaise, dill weed, mustard, lemon juice, pepper, salt

egg, butter, bologna , cut on 4 side so it lays flat cooking will look like a cross sort of, american cheese, mayonnaise, leaf lettuce, bread

egg, lightly beaten, lemon juice, snipped fresh dill or 1 to 2 tsp dill weed, garlic clove, minced, salt, dried oregano, pepper, soft bread crumbs, ground turkey, hamburger buns, split, lettuce leaves, tomato , optional, mayonnaise , optional

eggs, lightly beaten, onion, finely chopped, mashed potato flakes, seasoned bread crumbs, garlic clove, minced, dill weed, pepper, celery salt, salmon, drained, bones and skin removed, olive oil

eggs, fat-free half-and-half, chives, shredded fat-free cheddar cheese, bread, turkey bacon, cooked and cut in half, bread, butter, softened

eggs , whipped in a microwavable cereal bowl, bread, cheese

egg, prosciutto, bread or english muffin of choice, mixed greens, tomato , fresh herbs

safflower oil, mustard greens , thick stems discarded and leaves coarsely chopped, sea salt, hass avocado, chopped, fresh lemon juice, eggs, whole-grain bread, toasted and buttered, hot sauce

toasted mustard seed aioli, egg substitute, salt, freshly ground black pepper, light butter, bagels, split and toasted, tomato slices, fresh spinach leaves, toasted mustard seed aioli

hard-cooked eggs, peeled and sliced in half lengthwise, reduced -fat sour cream, reduced-fat mayonnaise, cottage cheese, dried dill weed, minced dill pickle, dijon mustard, salt, white pepper, paprika, for garnish

egg, milk, bisquick baking mix, sharp cheddar cheese, shredded, onion, finely diced, dill, salt

eggs, lightly beaten, dry breadcrumbs, fresh dill, chopped or 1 tsp dried dill, horseradish, dijon mustard, ground black pepper, salt , to taste, canned tuna in water, drained, green onions, minced, stalk celery, chopped, vegetable oil, wheat hamburger buns, alfalfa sprout

eggs, sour cream, fresh dill, dijon mustard, sourdough bread or 6 slices french bread, 3/4 inch thick, butter, cheddar cheese , thin, tomatoes , thin, fresh chives, salt & pepper

egg, lightly beaten, soft breadcrumbs, lemon juice, fresh snipped dill, garlic clove, minced, salt, dried oregano, pepper, ground turkey, hamburger buns, split, lettuce leaf, mayonnaise

baguette , slices 2 per sandwich (not too thick), prosciutto , fairly thin (not paper thin, you don tsp want it falling apart), provolone cheese , 2 per sandwich, olives (to toast the baguettes), eggs (large or extra large), boursin cheese (garlic herb, chive, any combination, you can use the whole container for very creamy eggs or less if), black olives, sliced (more or less to taste, 1 small 4 oz can works perfect ), butter, salt, pepper, egg yolks (use extra large eggs), fresh lemon juice, sun-dried tomatoes, chopped (packed in oil), butter, olive oil, salt, pepper

makes 4 sandwiches, red bell pepper, cut in half, stem and seeds removed, sweet onion, about 1/2-inch thick, olive oil, extra-large eggs, salt and pepper to taste, sliced provolone or asiago cheese, fresh basil , arugula or baby spinach leaves (optional, but good), good sandwich bread, mayonnaise or best salad dressing(optional)