57117 dijon catfish crunchy honey pretzel Recipes

dijon mustard, mayonnaise, honey, ground red pepper, garlic salt

dijon mustard, mayonnaise, honey, ground red pepper, garlic salt

mayonnaise, dijon mustard, real bacon bits or crumbled cooked bacon, prepared horseradish, pretzels

skinless, boneless chicken breast halves, prepared dijon-style mustard, honey, cayenne pepper, garlic salt, crushed pretzels

market pantry honey and oat mixers cereal, canola oil, salt, pepper, chicken tenders, cut into 1-inch chunks, dijon mustard

pretzel sticks, honey, butter or 2 tsp margarine, melted, onion powder, chili powder

pretzel sticks, honey, butter, melted, onion powder, chili powder

pretzel sticks, honey, butter, melted, onion powder, chili powder

pretzel sticks, honey, butter, melted, onion powder, chili powder

boneless skinless chicken breasts (about 1 lb), peanuts, corn flakes or 3/4 cup other flake cereal, honey mustard, honey mustard , for serving (optional)

warm water (110 degrees f/45 degrees cup), vegetable oil, honey, salt, bread flour, whole wheat flour, vital wheat gluten, granola, active dry yeast

vegetable shortening, peanut butter-creamy or crunchy, honey, eggs-lighly beaten, vanilla extract, sugar, all-purpose flour, baking soda, baking powder, salt

olive oil, chicken breasts, salt, pepper, chicken broth, capers, rosemary, thyme, dijon mustard, butter, honey

catfish fillets, 1/2-inch thick, egg, beaten, dijon mustard or 3 tbsp spicy brown mustard or 3 tbsp honey mustard, also works well, milk, pepper, flour, coarsely crushed honey mustard pretzels, vegetable oil , more if needed, lemon slice (optional)

catfish fillets or 4 salmon fillets, honey, dijon mustard, fresh lemon juice, fresh breadcrumb, dried thyme, salt, ground black pepper

buttermilk , plus 2 cups, kosher salt, chili de arbol powder , or 2 tbsp hot sauce, chickens (3 to 4 lb each), cut up into 8 pieces each, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne pepper, freshly ground black pepper, peanut oil, for deep-frying, ancho honey , recipe follows, honey, ancho chili powder, salt

fresh or frozen chicken wings, thawed, if frozen, hot pepper sauce , if you want to make these a bit hotter, add more, dijon-style mustard, honey