269515 die salmon fillets fried onion Recipes

tomatoes, diced, black olives, diced, olive oil , extra virgin, garlic, minced, thyme, salt, salmon fillets, skin on

skinless salmon fillet, about 1 inch thick, chopped parsley, low sodium chicken broth, dry white wine, olive oil, garlic cloves, minced, crushed red pepper flakes, salt, black pepper

salmon fillets (preferably with skin left on ), lemon pepper (to taste), salt (to taste), fresh dill (to taste) or dried dill (to taste), coarsley chopped sun-dried tomato (drained and pat dry with paper towels), sliced ripe black olives, well drained, crumbled feta cheese, toasted cup pine nuts, heavy-duty aluminum foil (cut into 16 x 12-inch pieces)

salmon fillets, skin removed, honey, orange juice, soy sauce, garlic powder, cayenne pepper, ginger, dried ground

salmon fillets, thawed, parmesan cheese, grated, garlic, minced, salt

salmon fillet (skin removed ), seafood seasoning (old bay will work to), liquid smoke (hickory), sweet vermouth, butter, light brown sugar, sheet aluminum foil (2ftx1ft)

soy sauce, pure maple syrup, center-cut salmon fillets, with skin (1 1/2 inches thick )

salmon fillets, skinless, low-fat mayonnaise, white horseradish, fresh chives, finely chopped, fresh lemon juice, matzo meal, tomatoes, olive oil, micro greens or arugula or mache, lemon vinaigrette

salmon fillets (1 inch thick ), kosher salt, freshly ground black pepper, minced shallots, dry white wine, chopped fresh rosemary, fresh orange juice (about 2 oranges), maple syrup

soy sauce, pure maple syrup, center-cut salmon fillet with skin (1 1/2 inches thick )

sesame seeds, thick salmon fillets, skinned (5-6 oz), salt, freshly ground black pepper, oyster sauce, sunflower oil, sesame oil, lime wedge (to garnish )

salmon fillets (skin left on 1 side ), mayonnaise (or as needed), dried dill weed (or to taste), lemon pepper (or to taste), seasoning salt (to taste), lemon wedge

salmon fillets, with skin, plain yogurt, lemon juice, mild curry paste, salt and pepper, fresh coriander, chopped

salmon fillets, skinless, creme fraiche, meaux mustard, dry white wine, fresh tarragon, lemon, salt , to taste, pepper , to taste, rapeseed oil

salmon fillet, skin on, mayonnaise , and butter mixed together, lemon , juice of, garlic powder, drops liquid smoke, salt and pepper

salmon fillet, about 2 lb, cut into pieces about 1-inch thick, salt and pepper

whole salmon fillet, skin-on, seedless cucumber, thinly sliced, prepared horseradish, chopped fresh dill, mayonnaise, salt and pepper to taste

salmon fillet with skin (3 1/2 to 4 lb.), butter or margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedges