37 dhal tomatoes Recipes

  • Dhal Curry With Meat (Gosht Dhal)
    lamb (cut into pieces) or 300 -400 g chicken (cut into pi... and
    20 More
    lamb (cut into pieces) or 300 -400 g chicken (cut into pieces), lentils (oil dhal please read note), brown lentils, salt, turmeric powder, ginger-garlic paste, coriander powder, cumin, chili powder, onion, chopped, oil, tomato, chopped, cinnamon stick, whole cumin seed, fresh cilantro leaf , for garnishing, ghee, onion rings, whole cumin seed, mustard seeds, whole garlic cloves, garam masala
    2 hour 30 min, 21 ingredients
  • Dhal Palak
    spinach, chopped, toor dal, tomatoes , chiopped and
    14 More
    spinach, chopped, toor dal, tomatoes , chiopped, yellow onion, chopped, green chilies , sliced in half lengthwise, red chili powder, turmeric, garam masala, mustard seeds, cumin seed, whole dried red chilies, minced, curry leaves, salt, oil, sugar, salt, lemon , juice of
    1 hour 5 min, 17 ingredients
  • Prawns With Garlic in a Spiced Dhal Curry
    prawns, cooked. peeled and deviened, dhal and
    17 More
    prawns, cooked. peeled and deviened, dhal, onion, finely sliced, garlic cloves, finely chopped, ginger, grated, tomato, diced, coconut milk, cooking oil, black mustard seeds, cumin seed, curry leaves, dried red chilies, chopped, garam masala, turmeric, chili powder, paprika, ground cumin, salt, pepper
    50 min, 19 ingredients
  • Eggplant and Dhal Curry With Basmati Rice
    eggplant, lentils, white basmati rice, olive oil, turmeric and
    12 More
    eggplant, lentils, white basmati rice, olive oil, turmeric, salt, cumin seeds, water, olive oil, mustard seeds, chopped onion, minced garlic, salt, curry powder, baby spinach, tomato puree or 1/4 cup tomato soup, cayenne powder (optional)
    1 hour 15 min, 17 ingredients
  • Spinach and Dhal Curry
    split red lentils, vegetable stock, spinach, chopped and
    9 More
    split red lentils, vegetable stock, spinach, chopped, red onion, chopped, garlic, crushed, fresh ginger, thinly sliced, chopped tomato, tomato puree, turmeric, garam masala, chili powder, mustard seeds
    55 min, 12 ingredients
  • Indian Dhal With Tomato and Aubergine
    red lentil, water, turmeric powder and
    11 More
    red lentil, water, turmeric powder, aubergine, diced into 1/2 inch pieces, green chilies, chopped, tomato, chopped, garlic clove, chopped, oil, black mustard seeds, cumin seed, dried red chilies, chopped, chili powder, juice of 1 lemon, salt
    30 min, 14 ingredients
  • Mixed Dhal
    ghee (i used 2 tbsp butter and 2 tbsp vegetable oil) and
    17 More
    ghee (i used 2 tbsp butter and 2 tbsp vegetable oil), onions, chopped finely, garlic cloves, crushed, grated fresh ginger, fresh green chile, finely chopped (de-seeded, if desired, for less heat ), black mustard seeds, ground cumin, ground coriander, ground turmeric, asafetida powder (optional), toor dal, urad dal, mung dal, channa dal, peeled crushed tomatoes, chicken stock or 4 cups beef stock or 4 cups vegetable stock, coconut cream, coarsely chopped cilantro
    11 min, 18 ingredients
  • Bengali Dhal
    red lentils, water, onion, thinly sliced, divided and
    8 More
    red lentils, water, onion, thinly sliced, divided, garlic, coarsely chopped, divided, ground turmeric, bay leaf, tomatoes, salt, whole serrano chile peppers (optional), vegetable oil, chopped cilantro
    45 min, 11 ingredients
  • Coconut Dhal
    red lentils (also called masoor dal or egyptian lentils) and
    7 More
    red lentils (also called masoor dal or egyptian lentils), coconut milk, fresh curry leaves or 1/4 coriander leaves, chopped tomatoes, turmeric, green chilies, sliced, black mustard seeds, onions, 1 finely chopped, 1 sliced
    1 hour , 8 ingredients
  • Coconut Dhal
    red lentils, coconut milk and
    10 More
    red lentils, coconut milk, cilantro, leaves (or curry leaves), tomatoes, chopped, salt and pepper, cumin, ground coriander, turmeric, green chili peppers , deseeded and sliced, black mustard seeds, onions, 1 finely chopped, 1 sliced, oil
    20 min, 12 ingredients
  • Easy Dhal Soup
    olive oil, garlic cloves, crushed, onion, turmeric and
    10 More
    olive oil, garlic cloves, crushed, onion, turmeric, garam masala, chili powder, ground cumin, canned chopped tomatoes, red lentil, lemon juice, vegetable stock, coconut milk, salt, fresh ground pepper
    40 min, 14 ingredients
  • Dhal Dhal
    onion, diced, garlic, minced, ground turmeric and
    11 More
    onion, diced, garlic, minced, ground turmeric, ground cumin, ginger root, finely grated, ground cardamom (i use 3-4 whole cardamom pods), cayenne pepper, salt, red lentils, water or broth, tomato paste, tomato, juice of 1 lime, handful chopped cilantro
    14 ingredients
  • Dhal Dhal
    water - 1 1/2 cup, garlic -2 finely chopped and
    4 More
    water - 1 1/2 cup, garlic -2 finely chopped, onion - 1/2 finely chopped, tomato - 1/2 finely chopped
    25 min, 25 ingredients
  • Lentil Dhal With Roasted Garlic Lentil Dhal With Roasted Garlic
    head garlic and
    21 More
    head garlic, extra virgin olive oil, plus extra for brushing and drizzling, ghee or 2 tbsp butter, onion, chopped, fresh green chilies, seeded (optional), chopped fresh gingerroot, split yellow lentils (toor dhal, chana dhal, or split yellow peas) or 8 oz split red lentils (masoor dhal), water, ground cumin, ground coriander, tomatoes, peeled and diced, lemon juice, salt & freshly ground black pepper, to taste, fresh cilantro, to garnish, peanut oil or 2 tbsp other vegetable oil, asian shallots, peeled and sliced, garlic cloves, thinly sliced, ghee or 1 tbsp butter, cumin seed, brown mustard seeds, dried red chilies, fresh curry leaves (or you can use frozen, but not dried )
    1 hour 20 min, 22 ingredients
  • Spicy Tomatoe Spread Spicy Tomatoe Spread
    romano or capocoli tomatoes and
    10 More
    romano or capocoli tomatoes, canola oil or extra virgin oilive oil, dried red chillies ( add less if you want less spicy), mustard seeds, cumin seeds, corriander seeds, chana dhal, white moong dhal, asfoteda powder or 2-3 dried cloves of gralic, fennagreek seeds, balsamic vinager
    1 hour , 11 ingredients
  • Green Split Pea Dhal Green Split Pea Dhal
    frozen spinach, diced carrot, dried split peas, broth and
    15 More
    frozen spinach, diced carrot, dried split peas, broth, tomato juice, water, minced garlic, onion, sliced, tomato (1 thick slice), minced jalapenos or 1 large habanero pepper, onion, diced, spices, vegetable oil or 1 tbsp ghee, hot curry powder, turmeric, coriander, cayenne pepper, black pepper, salt
    11 min, 19 ingredients
  • Spicy Dhal With Tomatoes Spicy Dhal With Tomatoes
    thoor dhal or 1 cup yellow split peas, water and
    11 More
    thoor dhal or 1 cup yellow split peas, water, ground turmeric, cumin seed, mustard seeds, crushed red pepper flakes, vegetable oil, onion, chopped, garlic, minced, jalapeno peppers or 2 -3 serrano chilies or 2 -3 thai red chili peppers, split lengthwise, tomato, chopped, salt, cilantro, chopped
    45 min, 13 ingredients
  • Daring Dhal Daring Dhal
    vegetable oil, garlic, minced, chopped onion, ground cumin and
    7 More
    vegetable oil, garlic, minced, chopped onion, ground cumin, ground coriander, curry powder, cooked lentils (i only used 1/2 cup), cooked pinto beans or 3/4 cup black beans (i used 1/2 cup), tomato, chopped, serrano chilies or 5 jalapeno chiles, seeds removed and minced, plain yogurt (optional)
    25 min, 11 ingredients




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