1837 deviled provenecale Recipes
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skinned, boned chicken breast halves and15 Moreskinned, boned chicken breast halves, dried herbes de provence, salt, black pepper, garlic cloves, minced, olive oil-flavored cooking spray, chopped green onions, x 1/4-inch) julienne-cut green bell pepper, x 1/4-inch) julienne-cut red bell pepper, x 1/4-inch) julienne-cut yellow bell pepper, sun-dried tomato sprinkles, balsamic vinegar, extra-virgin olive oil, garlic cloves, minced, gourmet salad greens, nicoise olives16 ingredients
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white sugar, paprika, ground chili powder, curry powder and11 Morewhite sugar, paprika, ground chili powder, curry powder, ground cumin, ground coriander, ground black pepper, salt, vegetable oil, assorted unsalted nuts , such as peanuts, almonds, walnuts, pecans, rice chex cereal, corn chex cereal, wheat chex cereal, cheese crackers, pretzels15 min, 15 ingredients
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Provençale Shellfish Stewonion, peeled and quartered, celery stalk, quartered and13 Moreonion, peeled and quartered, celery stalk, quartered, garlic cloves, peeled, olive oil, clam juice, no-salt-added diced tomatoes, undrained, dried thyme, freshly ground black pepper, saffron threads, shrimp, peeled and deveined, mussels or clams, scrubbed and debearded, chopped fresh parsley, dried basil, grated orange rind, orange juice15 ingredients
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Provençale Herowater, lemon juice, balsamic vinegar and12 Morewater, lemon juice, balsamic vinegar, minced fresh or 1 tsp dried rosemary, olive oil, pepper, garlic cloves, minced, cubed peeled eggplant (about 1 medium), cubed yellow squash (about 2 small), cubed red bell pepper (about 1 large), cubed zucchini (about 1 small), cubed tomato (about 1 large), french bread , cut in half lengthwise, part-skim mozzarella cheese15 ingredients
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Provençale Pizzadry yeast, warm water (105o to 115o), olive oil, divided and11 Moredry yeast, warm water (105o to 115o), olive oil, divided, all-purpose flour, salt, chopped onion, sliced bottled roasted red bell peppers, minced fresh or 1/4 tsp dried thyme, garlic cloves, minced, dry white wine, cornmeal, pitted oil-cured olives, halved, grated fresh parmesan cheese14 ingredients
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Provençale Potato Gratinyellow finnish or red potatoes, cut into 1/8-inch-thick s... and10 Moreyellow finnish or red potatoes, cut into 1/8-inch-thick slices, tomatoes, cut into 1/8-inch-thick slices (about 1 cup), divided, sliced red onion, separated into rings and divided, chopped fresh basil, divided, salt, pepper, sliced ripe olives, low-salt chicken broth or water, olive oil, grated asiago cheese11 ingredients
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Provençale Potato Ragout With Green Olivesolive oil, sliced onion, coarsely chopped seeded tomato and8 Moreolive oil, sliced onion, coarsely chopped seeded tomato, cubed peeled baking potato (about 2 lb), water, salt, pepper, thyme sprigs, garlic cloves, crushed, bay leaves, sliced green olives11 ingredients
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Provençale Grilled Tunachopped seeded tomato (about 1 1/2 lb) and11 Morechopped seeded tomato (about 1 1/2 lb), chopped fresh parsley, chopped pitted nicoise olives, white wine vinegar, dried tarragon, salt, garlic cloves, minced, tuna steaks (about 3/4 inch thick ), dried herbes de provence, salt, chive sprigs (optional)12 ingredients
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Devilled Ham - Copycat Underwood's Devilled Hamchicken bouillon cubes, boiling water, cooked ham, chopped and5 Morechicken bouillon cubes, boiling water, cooked ham, chopped, gelatin, crispy brown rice cereal, water, ground pepper, garlic powder1 hour 5 min, 8 ingredients
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