199584 depression vinegar sauce slaw pork Recipes

pork tenderloin, carrots, stalks celery, head of small cabbage, garlic, green onion, curry powder, light soy sauce, soy sauce, sesame oil, uncle ben s converted brand rice, uncooked (not instant ), flour, water

pork tenderloin, cut into 3/8 inch cubes, peanut oil, white onion, chopped, young peas , thaw if frozen, baby carrots, diced, scallions , cut into 3/4 inch pices, crushed red chili pepper flakes, oyster sauce, soy sauce, cooked jasmine rice

pork chops, salt, pepper, mustard (or 4 tbsp horseradish with 2 tsp vinegar), butter, white wine (or 1/2 cup of both) or 1 cup beef stock (or 1/2 cup of both), sour cream

carrots , mixed colors if available, peeled, beets , different sizes and colors if available, sea salt & freshly ground black pepper, garlic , broken apart, 1/2 the cloves smashed, 1/2 left whole, extra-virgin olive oil, orange, juiced, few sprigs fresh thyme , leaves picked, few sprigs fresh rosemary , leaves picked, balsamic vinegar, thick organic pork loin chops, skin on, fresh sage leaves, lemon

pork tenderloin (1 lb. each), salt, pepper, garlic powder, butter, half-and-half cream, sherry wine, parsley, minced, herbes de provence, soy sauce, beef bouillon granules, crushed red pepper flakes

pork loin , bone-in rib end, pepper, vegetable oil, onions, chopped fine or sliced, cumin or 1 tsp caraway seed, chicken stock (or 1 cup stock & 1 cup white wine), tomato paste, cider vinegar, garlic cloves, minced, bay leaves, salt, cornstarch, water, fresh parsley, minced (optional)

pork, cut in strips, fresh hokkien noodles, red capsicum, thinly sliced, peanut oil, sesame oil, shredded ginger, soy sauce, hoisin sauce, rice wine, sliced green shallot, chopped coriander, asian greens, leaves seperated, sesame seeds

pork shoulder butt , trimmed of fat and cut into 1-1/2-inch cubes, all-purpose flour, ground cumin, ground coriander, turmeric, ground cardamom, ground cinnamon, salt, ground black pepper, vegetable oil, onions, chopped, garlic cloves, sliced, white vinegar, fresh ginger, minced, grainy mustard, red pepper flakes, chicken stock, bay leaves

pork tenderloin, trimmed, minced fresh sage, divided or 2 tsp dried sage, salt & freshly ground black pepper, unsalted butter, divided, olive oil, chopped shallot, chicken broth, maple syrup, cider vinegar, dijon mustard

red enchilada sauce, boneless pork chop, vegetable oil cooking spray, pork stuffing mix, water

pork loin, garlic, chopped, light soy sauce, red chili oil, sesame oil, water , as needed

pork chops, 1-inch thick, water, vinegar, brown sugar , firmly packed, salt, ginger, pepper, dried apricot, sliced, dried prune, pitted and sliced, water, cold, cornstarch

pork fillets, chicken stock, leeks, sliced thickly, garlic clove, crushed, brown sugar, red wine vinegar, apples, butter, brown sugar, extra, baby carrots, trimmed, halved, yellow pattypan squash, 100g quartered, asparagus, trimmed, coarsely chopped

pork tenderloin, olive oil, kosher salt, ground black pepper, granny smith apples, peeled,cored,and chopped, apple juice, cider vinegar, sugar, light brown sugar, ground cinnamon (more if you want), dried cranberries, cornstarch, cold water

pork tenderloin, barbecue sauce (homemade or bottled ), brown sugar, dark rum (or use 1 tbsp rum extract), orange juice, hot pepper sauce , to taste

pork spareribs, plum sauce, green capsicum, sliced, onion, sliced

pork chops , about 1 lb, beef broth , campbell s, pineapple tidbits, drained, green bell pepper, chopped, ketchup, white vinegar, brown sugar, water, cornstarch