47879 delicious cheddar turnovers Recipes

olive oil, cheez-it cheddar crackers (3 oz), black pepper, chicken tenders (not coated or cooked ), dijon mustard, unsalted butter, baby spinach, salt

coarsely grated extra-sharp white cheddar, chopped radish (1/2 lb), mayonnaise, drained bottled horseradish, chopped fresh parsley, dijon mustard, celery sticks, crackers, or crusty bread

red onions , cut crosswise into 1/3- to 1/2-inch-thick rounds, olive oil, coarse kosher salt, coarsely ground black pepper, balsamic vinegar, ketchup, chopped chipotle chiles from canned chipotles in adobo * plus 2 tbsp adobo sauce from can, more) balsamic vinegar, ground beef (15% to 20% fat), coarse kosher salt, thick slices sharp cheddar cheese, english muffins or hamburger buns, split, cut sides grilled, tomato slices (optional), fresh spinach leaves

mushrooms, unsalted butter, walnuts, fresh parsley leaves, onion, coarsely grated sharp cheddar (about 4 oz), fine fresh bread crumbs, salt , or to taste

thick-cut bacon slices, bread flour, baking powder, baking soda, salt, chilled unsalted butter, cut into 1/2-inch cubes , plus melted butter for brushing, coarsely grated sharp cheddar cheese (about 12 oz), chopped fresh chives, chilled buttermilk, honey (optional)

yellow cornmeal, all-purpose flour, salt, sugar, double-acting baking powder, cold water, unsalted butter, melted and cooled, egg, grated sharp cheddar

butter, room temperature, red bell pepper, thinly sliced, chopped green onions, white bread, grated sharp cheddar cheese, whole milk, eggs, dijon mustard, dry mustard, salt, pepper

grated extra-sharp cheddar (1 1/2 cups), mayonnaise, chopped sweet onion, firm white sandwich bread, unsalted butter, softened, fresh chives, very thinly sliced (3/4 cup)

boneless skinless chicken breasts, cooked bacon, shredded cheddar cheese, green onion, barbecue sauce

bisquick baking mix, grated cheddar cheese, white wine, butter, melted, garlic powder, dried parsley flakes, salt

chopped onion, chopped celery, butter, diced peeled potatoes, chicken broth, shredded cheddar cheese, milk, pepper, paprika, seasoned croutons, for garnish (optional), minced parsley (to garnish ) (optional)

six 3/4-inch-thick diagonal slices italian or french bread, major grey s chutney, any large pieces chopped, dijon mustard, grated extra-sharp cheddar cheese

melted roast beef fat reserved from rib roast pan drippings or 8 tbsp (1 stick) unsalted butter, melted, divided, eggs, whole milk, all purpose flour, salt, grated sharp cheddar cheese, generous ) chopped fresh chives

yellow cornmeal, sugar, baking soda, salt, well-shaken buttermilk, egg, coarsely grated extra-sharp cheddar (1 cup), chopped scallion (white and pale green parts only), chopped drained pickled jalapenos, unsalted butter, melted

coarsely grated extra-sharp cheddar (preferably white ), all-purpose flour, cayenne, unsalted butter, softened, seedless red grapes, stemmed and halved lengthwise (3 cups), salt, black pepper, olive oil, chopped pitted green olives (2 1/2 oz), chopped celery, chopped red onion, chopped fresh jalapeno chile, minced garlic, grated fresh orange zest, red wine vinegar, pine nuts (1 3/4 oz), toasted

grated extra-sharp cheddar (2 1/4 cups), roasted red peppers, rinsed, drained, patted dry, and finely chopped (1/2 cup), mayonnaise, drained bottled horseradish, worcestershire sauce, salt, black pepper

sourdough bread, cranberry sauce, cheddar cheese (2 cups grated ), roasted turkey breast, softened, lightly-salted butter

a 1/2-lb russet (baking) potato, chopped onion, vegetable oil, milk, red bell peppers , roasted and diced, worcestershire sauce, tabasco , or to taste, extra-sharp cheddar, grated coarse, chopped fresh coriander for garnish, croutons for garnish if desired