277553 delicious baked salmon with creole mustard sauce Recipes
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salmon fillets, 1-1/2 inch wide and approximately 1 inch ... and5 Moresalmon fillets, 1-1/2 inch wide and approximately 1 inch thick (at the thickest point), olive oil, garlic powder, italian seasoned breadcrumbs, parmesan cheese or 1 tbsp romano cheese, grated, lemon, quartered (optional)20 min, 6 ingredients
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salmon steaks (3/4-inch thick ), unsalted butter and12 Moresalmon steaks (3/4-inch thick ), unsalted butter, olive oil, saffron threads, garlic, minced, dried tarragon, dried thyme, dried sage, bay leaves, plum tomato, coarsely chopped, greek olives, pitted and chopped, white wine, fish stock, herbal salt substitute (mrs. dash)30 min, 14 ingredients
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Baked Salmon With Tomatoes, Spinach and Mushroomssalmon fillets, chopped fresh spinach, sliced mushrooms and2 Moresalmon fillets, chopped fresh spinach, sliced mushrooms, tomato, chopped, kraft sun-dried tomato salad dressing25 min, 5 ingredients
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Baked Salmon With Tarragon, Bacon and Onionssalmon fillets, onion, finely chopped, bacon, diced and4 Moresalmon fillets, onion, finely chopped, bacon, diced, butter, dried tarragon, lemon juice, heavy cream30 min, 7 ingredients
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Baked Salmon With Tomato, Spinach and Mushroomsalmon fillet, fresh spinach leaves, chopped and3 Moresalmon fillet, fresh spinach leaves, chopped, mushroom, sliced, tomato, chopped, kraft sun dried tomato salad dressing25 min, 5 ingredients
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Baked Salmon Topped With Garlic and Dill Chevresalmon fillets, skin on and4 Moresalmon fillets, skin on, garlic and dill flavored chevre cheese, extra virgin olive oil, salt and pepper, to taste, fresh lemon juice , to taste25 min, 5 ingredients
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Baked Salmon With Citrus Toppingsalmon fillets, 1/2 lb. each, skin-on, tangerines and6 Moresalmon fillets, 1/2 lb. each, skin-on, tangerines, tangerine juice , reserved from above, lemon juice, ginger, freshly grated, extra virgin olive oil, scallion, sliced thin, salt and pepper, to taste27 min, 8 ingredients
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Baked Salmon With Horseradish Mayonnaisesalmon fillet, cut into 4 pieces (1 lb total ) and7 Moresalmon fillet, cut into 4 pieces (1 lb total ), shallots, finely-chopped, dry white wine or 1/4 cup vermouth, light mayonnaise, light sour cream, fresh lemon juice, freshly-grated horseradish or 2 tsp prepared horseradish, drained capers (optional)18 min, 8 ingredients
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